Celebration Brochure 2024

Our Personal Touch Suggestions

Champagne & Sangria Bar WHITE & RED HOMEMADE SANGRIA, MIMOSA, BELLINI & CHAMPAGNE FRESH FRUIT DISPLAY TWO HOUR MINIMUM Taste Of Tuscany Charcuterie Display

A BEAUTIFUL DISPLAY OF ITALIAN CURED MEATS INCLUDING IMPORTED PROSCIUTTO Di PALMA, SOPPRESSATA, MORTADELLA, CAPOCOLLO & GENOA SALAMI. ACCOMPANIED WITH A SELECTION OF IMPORTED OLIVES, STUFFED CHERRY PEPPERS, PICKELED CAULIFLOWER, PEPPERS & CARROTS, FINISHED WITH A SELECTION OF CHEESES & ASSORTED BREADS & FOCACCIA Mediterranean Grill A BEAUTIFUL DISPLAY OF HUMMUS, STUFFED GRAPE LEAVES, MARINATED GRLLED EGGPLANT, ZUCCHINI & SQUASH, MARINATED ARTICHOKES, FETA CHEESE, IMPORTED OLIVES. FINISHED WITH AN ARRAY OF CROSTINI, PITA BREAD & BREAD STICKS Poke Bar Station SUSHI TUNA, SALMON, BABY SHRIMP, RED CAVIAR, RIPE CUCUMBERS, AVACADO, ASIAN SLAW, THINLY SLICED RADISHES, STICKY RICE, EDAMAME, SEAWEED. FINISHED WITH A SELECTION OF SPICY MAYO, & SEASAME SEEDS Sushi Bar AN ARRAY OF FRESH SUSHI CHOOSE FIVE OF YOUR FAVORITE!S CALIFORNIA ROLL - VEGETABLE ROLL - TUNA ROLL - SALMON ROLL - SPICY CALIFORNIA ROLL - SPICY TUNA ROLL - RAINBOW ROLL SHRIMP TEMPURA ROLL - DRAGON ROLL WASBI / GINGER / CHOPSTICKS / SOY SAUCE / SPICY MAYO International Fruit And Cheese Display A DISPLAY OF SEASONAL FRESH RIPE FRUITS COMPLIMENTED WITH AN ARTISTIC DISPLAY OF DOMESTIC AND IMPORTED CHEESES. DISPLAYED WITH A SELECTION OF GARLIC CROSTINI, AND CRACKERS Pasta Bar CHOOSE TWO HOMEMADE SAUCES & ONE PASTA CREAMY ALFREDO | MARINARA | POMODORO | PUTTANESCA | MEAT SAUCE BOW TIE | PENNE | ZITI | LINGUINI | FUSILLI White Glove Passed Hors D ’ ’ oeuvres COCONUT CHICKEN : FRIED IN SHREDDED COCONUT. SERVED WITH GRAND MARNIER SAUCE RISOTTO CAKES : RISOTTO LIGHTLY BREADED & DEEP FRIED INTO MINI CAKES VEGETABLE SPRING ROLLS : SERVED WITH FRESH GINGER SOY SAUCE ANTIPASTA SKEWERS : FRESH MOZZARELLA BALL, CHERRY TOMATOES, GENOA SALAMI, PICKELED GREEN PEPPER COCKTAIL FRANKS IN A BLANKET : A PARTY FAVORITE. SERVED WITH SPICY GRAIN MUSTARD PETITE BEEF WELLINGTON : BEEF TENDERLOIN TIPS WRAPPED IN FILO DOUGH. SERVED WITH A BURGUNDY DIPPING SAUCE FOCACCIA PIZZA : TOPPED WITH FRESH MOZZARELLA & BASIL

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