BOAT MENU
WARM STARTER per portion
GRILLED OCTOPUS
42
warm potato salad, olives, sun-dried tomatoes, herbs
PRAWN CASSEROLE
42
cherry tomatoes sauce, butter, chili and herbs
MINI MEAT BALLS Arrabbiata dip sauce
42
SMOKED SPICY MERGUEZ SAUSAGE
42
spicy aioli sauce, pickle
EXTRA WARM STARTER OPTIONS
WHOLE SEA BASS
245
“2 kg” *Please check for item’s availability with restaurant team
WHOLE GRILLED LOBSTER
295
“700-800 gr” *Please check for item’s availability with restaurant team
CHATEAUBRIAND
165
Food and non-alcoholic beverage VAT is 8%; alcoholic beverage VAT is 18%.
All prices are in Euro, VAT included.
We do not have on consumption payment system for foods and beverages. Please inform us one day in advance for your butler request. Butler service fee is 100 Euro for 2 hours. 10% service charge is automatically added your total
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