We’re Curious ...
WHEN DO YOU PAY FOR REPAIRS, AND WHEN DO YOU UPGRADE?
At MicroTech Systems, we pride ourselves on offering five-star IT service. Our goal is to make sure you have a technology expert in your corner at all times because we know the panic of a crashing server or a computer that just won’t work right. But technology is a tricky business, and one example of just how difficult it can be involves your computer. Let’s say this device is having issues, and it’s preventing you from working. You’re getting anxious as you inquire with us to find a solution, especially when we discover it’s an obscure issue involving multiple variables and eight hours of labor to fix. And maybe the solution we tried first doesn’t pan out, and
There are always two costs to every problem. There’s our side of the cost — the side that involves our resources, staff, and expertise. Then there’s the client side of the cost, which is the bill the client receives from us for a service, time, and repair. But every client is unique, and their needs vary. Despite these technological lines blurring, we want to find the right solution for each client. Biting the bullet and buying new technology involves server migration, new training, and significant time. For some businesses, and even personal computer users, this can weigh significantly against upgrading to new technology, despite the price. Others will see the upgrades as an advantage, giving them an opportunity to start fresh and continue with modern, new digital platforms. So, we want to hear from you. When do you decide to troubleshoot a problem with your technology, and what prompts you to ditch it for a replacement?
we have to try a few more options. In either scenario, some people may get their bill and discover they could have bought a new computer for the repair price. This scenario could apply to a server, printer, or software. Overall, as technology has come down in price, the line has grayed on how much time we should spend troubleshooting a problem and when we should replace a system.
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Have a Laugh!
Pasta Primavera
Ingredients
Inspired by Food Network
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12 ounces pasta, ideally fusilli 1/2 pound broccoli florets
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1/2 teaspoon crushed red pepper flakes 1/2 cup grated parmesan cheese, ideally Parmigiano- Reggiano Kosher salt, for pasta water and to taste
2 carrots, shredded 1 yellow bell pepper, cut into strips
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1/4 cup extra-virgin olive oil 4 cloves garlic, thinly sliced 1 pint cherry tomatoes, halved
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Directions
1. In a large pot, liberally salt water and bring to a boil. Add fusilli and cook according to package directions. Add broccoli, carrots, and bell pepper during the last 2 minutes of cook time. 2. Drain the pasta and veggies, reserving 1/2 cup of cooking liquid. Return pasta and veggies to pot. 3. In a large skillet, heat olive oil to medium heat. Add garlic and cook until translucent and golden, 30 seconds. Add tomatoes, red pepper flakes, and 1 teaspoon salt. Cook until tomatoes are wilted, about 2 minutes. Stir in reserved pasta water. 4. Add tomato mixture to pasta pot, stirring to coat evenly. 5. Divide into bowls, top with parmesan, and serve.
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