SMALL HEARTBEAT, BIG RESCUE KITTEN KEEPS TRAPPED CLIMBER ALIVE IN MOUNTAIN BLIZZARD
Trapped in an icy mountain ravine, soaked and nearly frozen, 28-year-old Vladislav Duda contemplated what he feared would be the last night of his life. Escape from the ravine, more than 430 yards deep, was out of the question. Suffering from fatigue as hypothermia set in, Duda believed only one thing separated him from death: the furry warmth of his months-old kitten, Peach, huddled against his chest beneath his coat. Duda, a Ukrainian journalist, had undertaken a perilous journey in late 2024 across the Carpathian Mountains into Romania to avoid being drafted to fight in Ukraine’s war against Russia. Four days earlier, he had run out of food for his cat and himself, and they were surviving on icy water from melted snow. Rescue workers from a regional mountain team had tried to reach Duda by helicopter, but hazardous blizzard conditions forced them to turn back. Instead, more than a dozen ground workers battled through deep snow in 14-degree temperatures into the ravine. When they finally reached Duda, they opened his coat and found the tiny orange tabby kitten curled against Duda’s chest. “The cat was warm, and was warming him,” Dan Benga, director of the Maramures Mountain Rescue Service, told The Associated Press. “He saved his life.”
Asked if he was okay, Benga says that Duda told his rescuers, “I’m happy because my cat is alive. I got a chance from God for a new life. The happiest moment is because the cat is here with me.” Although climbing out of the ravine took more than five hours, Duda held Peach close to his chest the entire way. Forced to turn the kitten over to rescue workers when he was placed in an ambulance, Duda begged them, “Please take care of the cat.” When Duda was rescued, he was one of roughly 160 Ukrainian men saved while crossing the mountains to avoid the draft. Sixteen others died trying. The rescue was “like a dream, after all I have been through,” Duda said. “Peach kept my heart warm, and he kept my faith alive.” Duda was treated for hypothermia at a nearby hospital. Peach was taken to a veterinary clinic nearby and, at last report, survived the ordeal in good health.
SLOW COOKER BIRRIA TACOS
TAKE A BREAK
Ingredients • 3 dried guajillo chiles • 2 dried ancho chiles • 1 medium onion, chopped • 4 garlic cloves • 1 (14.5-oz) can diced tomatoes • 3 lbs beef chuck roast • 2 cups beef broth • 2 tbsp apple cider vinegar
• 1 tbsp dried oregano • 2 tsp ground cumin • 2 bay leaves • 1 tsp salt • Pepper, to taste • Corn tortillas • Fresh cilantro and diced onion for garnish
Directions
1. Soak dried chiles in hot water for 15 minutes. 2. Process chiles, onion, garlic, and tomatoes in a blender until smooth. 3. Place beef in a slow cooker and pour the chili mixture over it. 4. Add beef broth, vinegar, oregano, cumin, bay leaves, salt, and pepper. 5. Cook on low for 8–10 hours or until the beef is tender. 6. Shred the beef using forks, then mix back into the sauce. 7. Fry tortillas in oil until crispy, then assemble tacos as desired.
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