DEPARTMENT O - CULINARY
Prize Money: 1st: $16 2nd: $14 3rd: $12 Tube Pan Cake - Un-iced (One-half cake for display + 2” slice for judging)
0025 0026 0027 0028 0029 0030 0031
Chocolate Coconut
0032 0033 0034 0035 0036
Plain
Mixed Flavor Red Velvet
Cream Cheese Five Flavor
Rum
Lemon 7-UP
Sour Cream
Nut
Judge’s Choice - $10 & Rosette (selected from 1st place winners of above categories)
Prize Money: 1st: $16 2nd: $14 3rd: $12 Frosted Layer Cake (2 or 3 layers - One-Half Cake for display + 2” slice for judging) 0037 Carrot 0038 Chocolate 0039 Devil’s Food 0040 German Chocolate 0041 Red Velvet 0042 Cup Cakes - iced (4) 0043 Other Cake - using any prepared Commercial Mix
Judge’s Choice - $10 & Rosette (selected from 1st place winners of above categories)
Prize Money: 1st: $16 2nd: $14 3rd: $12 Other Cakes (One-Half Cake, Except Fruit Cake - One-Fourth for display + 2” slice for judging) 0044 Fresh Apple Cake - un-iced or glazed - 1/2 Cake 0045 Gingerbread - un-iced (9” pan) - 1/2 Cake 0046
Other - Any type Cake not listed above (un-iced) -1/2 Cake ( Give name of recipe )
Judge’s Choice - $10 & Rosette (selected from 1st place winners of above categories)
235
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