WCL
CELLAR
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Letter PRESIDENT'S
Mark J. Sobeck
Dear fellow Westmoreland Club members, Happy summer, everyone! As I write this, we are just coming out of some record-breaking heat. If you’re looking for someplace cool (in more ways than one), try our new “Cellar 73.” Fine dining at its finest in the privacy of your own wine cellar. I recently had dinner there and it was an amazing experience. The food selections were out of this world, and the wines were delicious. This room gives you complete privacy, surrounded by hundreds of bottles of your favorite wines. It's a very comfortable space to celebrate special occasions or entertain business clients in a very unique setting. Call Matthew to arrange for a special food menu, along with the finest wines of your choosing.
Also, keep an eye out for the details on our new steakhouse theme dining, “1873 Prime.” Some of our dining rooms on the first floor will be specially set up and decorated to have the look and feel of a steakhouse, with the finest cuts of beef available, among other items associated with some of the best restaurants in the country. Stay tuned for more details in the next few weeks. The finishing touches are being put on the new warming kitchen in Grand Hall, so we are now fully prepared to handle some of the biggest and best events in the area. Please keep this remarkable space in mind for weddings, parties, fundraising events, etc. Lastly, I'd like to mention that we are in the early stages of planning the refreshing of several rooms in the clubhouse, starting with the Main Ballroom. More details in the coming months. Looking forward to seeing everyone around the club this summer, especially on our beautiful porch.
CELLAR
Matthew Riviello Message GENERAL MANAGER’S
As July begins we are into our weekly summer programming throughout the Club. Taco’s, Tequila, and Tori V, Interactive Seafood Market on the weekends, and our summer brunch series with live entertainment have all begun and are receiving positive feedback. We are gearing up for some exciting member events planned over the next 6 weeks. First on our agenda will be our Summer Soiree. This event, scheduled for Saturday, July 12 is already approaching sold out status and we are looking forward to a fun and exciting summer evening. th We are excited to announce an added member event on Friday, July 25 . A spin on our annual clambake that was recently held on the Porch will be a Seafood Boil on The Courtyard. This will be a causal fun event with plenty of seafood for everyone. th
As we move into August, we have our annual TIKI Bar party at The Gallo residence on Saturday, August 2 . nd Chef Luke has an incredible menu planned for this evening, and this event always sells out. Saturday, August 9 from 12 PM – 6 PM, we will be hosting our Family Fun Day event. This year, we will be offering a carnival theme with plenty of carnival games, fun food stations, and other fun carnival-themed entertainment planned. th, In coordination with Jill Herron, Women’s Committee Chair, and the entire Women’s Committee in their annual back-to- school backpack & School Supply Drive. The Club will be accepting donations at our Family Fun Day on Saturday, August 9 , in addition to accepting them at The Club from Friday, August 1 through Wednesday, August 13th. th st, Even through all the planning for exciting member events, we are continually focused on the dining aspect of the Club. With that being said, we are excited to announce the following additions and upgrades throughout the Club. We are happy to announce that on Thursday, June 19 we opened our newest dining option in the lower level th, of The Club. This dining experience is located within the Club’s Wine Cellar and is a dining experience that cannot be found anywhere in Northeastern Pa. This location is available for any style of dining, from an informal cocktail party to a 5-course premium wine dinner. Contact me if you would like to create any experience in this space that caters to your occasion.
As we continue to focus on expanding the menu and improving the quality of service, from cocktails to culinary offerings, we are excited to announce that we will be launching a new dinner menu on Thursday, July 17 . We are revising some classics, adding some new items, and looking to continue to offer a quality th dining experience with all-new cocktail menus and wine by the glass menus.
& Porch
We are in the final stages of adding a new dining option to The Westmoreland Club. This traditional steakhouse will open on the 1 floor of the Club in what is now The Bistro. This st steakhouse will offer premium cuts of beef along with some quality seafood creations and a few specialty items. This location will open with The Main Bar serving as a cocktail lounge with its own unique cocktail menu and light fare menu.
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In closing, as we continue to refine and perfect our culinary and dining options here at the Club, we have already begun our initial planning for our Winter All Member Event. How do we top Vegas…… We head to another great location that inspires unique culinary cuisine inspired by its location, and an entertainment mecca.
CLUB PROGRAMS
Upcoming Summer Programs
DRESS CODE POLICY
Club Casual Attire is permitted in the Clubhouse at all times, with the exception of the Main Dining Room, and consists of the following: CLUB CASUAL ATTIRE: MEN: Collared shirts, tailored slacks, dress denim, and dress shoes or loafers. WOMEN: Tailored slacks, dress denim, skirts, blouses, or comparable attire. NON-PERMISSIBLE ATTIRE: Ripped, distressed or frayed denim, athletic shoes, flip-flops, baseball caps, cargo shorts, sweatshirts, sweatpants, cargo pants, tee-shirts of any kind, tank-tops, halter tops, or elastic leggings. RELAXED SUMMER CASUAL ATTIRE For The Porch, The Malt Club, and the Courtyard from Memorial Day through Labor Day MEN & WOMEN: In addition to Club Casual, dress shorts and Bermuda shorts with collared shirts and leather dress sandals are permitted. Shorts will not be permitted in the Downtown Grille or other areas of the clubhouse. * *Club Member Events** Please refer to the invitations for the appropriate dress code
2025 COMMITTEE CHAIRS
HOUSE SCOTT W. WILLIAMS, CHAIR ROBERT O. NEHER, CO-CHAIR JOHN H. KENNEDY CHRISTOPHER P. SIEGEL
PAST PRESIDENTS MICHAEL D. WEAVER, CHAIR ROBERT G. EDGERTON, JR., CO-CHAIR GEORGE G. CONYNGHAM JR. ROBERT D. CLEMENTS, JR
ADMISSIONS FRANK E.P. CONYNGHAM, CHAIR JEFFREY A. SIROTA, CO-CHAIR AFFILIATE CLUBS A. JOHN DIMOND, CHAIR MICHAEL L. JEZEWSKI, CO-CHAIR AFFINITY CLUB LIASON MICHAEL P. HINCHEY, CHAIR THOMAS ENGLE, CO-CHAIR BRENT SNOWDON ARCHITECT PATRICK J. ENDLER, CHAIR COLIN GRIFFITH KEEFER, CO-CHAIR
ENTERTAINMENT RICHARD P. ECKMAN, CHAIR
NICOLE SANTO YOCHUM, CO-CHAIR EXCELLENCE & RECOGNITION CHARLES D. FLACK III, CHAIR JOHN R. RUCKNO, CO-CHAIR FINANCE & BUDGET PETER M. BUTERA, CHAIR GREGORY C. WEAVER, CO-CHAIR FOOD & BEVERAGE CESARE GALLO, CHAIR MARIO P. NARDONE CO-CHAIR THOMAS F. MALLOY HIGHER EDUCATION DANIEL J. MEYERS, CHAIR JUSTIN C. MATUS, CO-CHAIR MICHAEL J. WOOD HISTORICAL & LIBRARY STEPHEN B. KILLIAN, CHAIR DANIEL VOLPETTI, CO-CHAIR HOMELAND SECURITY PETER PAUL OLSZEWSKI JR., CHAIR KARL F. ARBOGAST, CO-CHAIR
HAROLD E. FLACK II TERRENCE W. CASEY THOMAS J. MCGRATH JR. PAUL J. SIEGEL RICHARD A. ROSE JR.
INFORMATION & TECHNOLOGY MATTHEW R. SORDONI, CHAIR BROCK SIEGEL, CO-CHAIR INSURANCE EUGENE BARTOLI, CHAIR DEBORAH A. EASTWOOD, CO-CHAIR LEGAL & BY-LAWS DAVID J. HARRIS, CHAIR JACK W. JONES, CO-CHAIR MEDICAL JEFFERY R. KILE, CHAIR LOREN J. GROSSMAN, CO-CHAIR ALI CHITTALIA JASON G. NATUPSKY MEMBER DEVELOPMENT ROBERT O. NEHER, CHAIR RYAN MOLITORIS, CO-CHAIR NOMINATING R. CLEMENTS GOVER, CHAIR STEVEN M. ROTHSTEIN, CO-CHAIR
DAVID L. DAVIS J. LEE TURNER RONALD W. SIMMS
PERSONNEL PETER B. MAILLOUX, CHAIR MICHAEL J. CLONAN, CO-CHAIR TRANSPORTATION PAUL S. FALZONE, CHAIR JOHN P. HENRY, CO-CHAIR VANGUARD ELIZABETH BLAIR SABA, CHAIR RACHEL D. OLSZEWSKI, CO-CHAIR WOMEN'S JILL M. HERRON, CHAIR MEAGHAN UBALDINI. CO-CHAIR
BUILDING & PLANNING JOSEPH J. REILLY, CHAIR JOHN PANZITTA, CO-CHAIR JUDE L. COONEY CHARITABLE FOUNDATION LIAISON
HAROLD E. FLACK II, CHAIR JOSEPH KLUGER, CO-CHAIR
COMMUNITY LIAISON ANTHONY T.P. BROOKS, CHAIR DANIEL HUGHES, CO-CHAIR
CLUB PROGRAMS
Upcoming Summer Programs
On The Porch every Friday and Saturday evening, enjoy an extensive, interactive seafood bar, featuring a display of chef-chosen East Coast oysters, chilled seafood selections and weekly fresh fish features, alongside other Seafood Market favorites and perfectly paired cocktails.
on The Porch SUMMER COCKTAIL PARTY COME HAVE A FEW DRINK WITH US!
Thursday evenings Tacos, Tequila & Tori V Spend your Thursday evenings on The Porch and savor specialty cocktails, a Spanish inspired menu, and live entertainment by Tori V from 5:00 PM - 8:00 PM.
COCKTAILS & HORS D’OEUVRES 5:30 PM - 6:30 PM JULY 18
Members: $15 Guests: $20 Members: $15 Guests: $20 CLUB CASUAL ATTIRE
SUMMER BRUNCH SERIES Every Sunday from 10:00 AM - 2:00 PM WESTMORELAND CLUB
SUMMER ON THE PORCH. WHETHER YOU’RE ENJOYING COCKTAILS AT THE PORCH BAR OR DINING WITH FRIENDS, JOIN US FOR OUR SUMMER BRUNCH SERIES FEATURING LIVE ENTERTAINMENT WEEKLY!
For reservations, reserve online at www.westmorelandclub.org or call (570) 822-6141.
MEET THE FOUNDERS
George W. Guthrie (1923-2008)
President of the Westmoreland Club in 1969 and 1970.
A lifelong resident and prominent citizen of the Wyoming Valley, George Guthrie Conyngham was the scion of some of the first families of this area. A direct descendant of Colonel Zebulon Butler, he was born in Wilkes-Barre on October 31, 1923, the second son of William Hillard Conyngham (President of the Westmoreland Club 1918-1919) and Jessie Guthrie Conyngham. Beginning his education at the Wilkes-Barre Academy, he continued at Wyoming Seminary before transferring to the Hotchkiss School. Following in the tradition of his father and grandfather, Guthrie, matriculated to Yale University from which he graduated in 1945.
Devoted to his country, he left Yale to enlist in the United States Marine Corps at the age of 20. Serving on the Island of Guam from 1943 to 1945, an honorable ~ discharge was granted for service in World War II. His service continued in the Marine Corps Reserves, from which he was recalled to active duty in Korea. Severely wounded in 1951, after a long recovery, Guthrie was again discharged as a first lieutenant, receiving two Purple Hearts for wounds in combat. Having begun his career with Eastern Pennsylvania Supply Company after World War II, he remained active with W.H. Conyngham & Company, parent of Eastern Penn, Hillside Farms, Hillside Greenhouse and Hayfield Farms until his death. He served actively with the Middle Atlantic Wholesalers Association and the American Supply Association, overseeing its creation by the merger of the Central Supply Association and the American Institute of Suppliers Association. A strong believer in community service, our subject served on and provided distinguished leadership on numerous boards in the Wyoming Valley, including the United Way, Children's Service Center, Wilkes-Barre YMCA, Wyoming Valley Red Cross, Blue Cross of NEPA, Robert Packer Hospital, and VA Medical Center, to mention a few. His veterans affiliations included the Marine Corps League, Korean War Veterans, American Legion, and Veterans of Foreign Wars. Guthrie was also a Mason, a member of Kiwanis, and a life member of St. Stephen's Episcopal Church. His love of the outdoors and the sport of fishing are manifested by his memberships in the North Mountain Club, the Atlantic Salmon Association, and the Hershey, Veazie and Miramichi Salmon Clubs of Maine. A committed family man, he married Corinne Gregory, a descendant of Peter Gregory, who was among the earliest settlers in Union Township, in July, 1951. Their marriage produced three sons, Donald G., Malcolm G. and George G., Jr. (President of the Westmoreland Club 2016-2017), who continue their father's leadership of W.H. Conyngham & Company, and a daughter, Thamsin C. Bowes, parents of his 11 grandchildren. Corinne passed away in 1981, and Guthrie married Shirley Marquart in 1984, who survives him.
A PIECE OF HISTORY WESTMORELAND CLUB In 2018, The Westmoreland Club Charitable Foundation dedicated The Edward Welles, Jr. Library & Heritage Room at The Westmoreland Club. Members of the Board of Directors of the Foundation and the President and members of the Board of Governors of The Club welcomed representatives of the Welles family to the event. The ribbon was cut by Welles Homer and Claire Homer. Through the efforts of the Historical & Library Committee, chaired by Stephen B. Killian and co- chaired Daniel W. Volpetti, a significant collection of nineteenth-century volumes of literature and history was obtained for the Foundation from the estate of Virginia C. Welles to create a library to be dedicated to her husband, Edward Welles Jr. In addition, a collection of Welles family portraits was purchased from the estate and donated to the Foundation to augment the library collection.
To enhance the experience of members of The Westmoreland Club it dedicated a room for the Foundation to house the library and portrait collection. Displayed in bookcases designed by interior decorator, Janet E. Flack, the library collection and portraits provide a background for members to enjoy a relaxing lounge area. Other features of the Library & Heritage Room include plaques honoring members of The Westmoreland Club who served their country in World War I and World War II and the Veterans Honor Roll, dedicated in memory of Bruce E. Gover, Sr., as well as memorabilia related to the history of the Club.
AFFINITY CLUBS Whether you're looking to share the enjoyment of a current hobby or discover something new, The Westmoreland's Affinity Clubs are a great way to explore and enjoy shared interests, gain new Club connections, and enhance your overall membership experience. These special interest groups, each with their own interactive and entertaining events, provide members with multiple opportunities to make the
most of their membership. Each group is member-driven and diverse! Learn more about the Affinity Clubs and discover which club is for you.
ALPINE CLUB
MOTORCYCLE CLUB Motorcycle enthusiasts unite! Meet regularly for group rides, dinners, bike nights, events, and trips.
FLY FISHING & WING SHOOTING CLUB The Fly Fishing & Wing Shooting Club was founded to advocate the fellowship of members with an interest in American fly fishing traditions, gathering on and off the stream to enjoy and promote on-stream education and conservation. The Alpine Club promotes those who wish to fully experience the Winter Season. As a member, enjoy unlimited fun on the slopes including incredible destinations and social events.
FRIENDS ON FRANKLIN FOF provides social activities to broaden and enhance the single person's social life as a Westmoreland Club Member. WINE CLUB Gain the understanding and appreciation of wine tasting and the wine making process while enjoying fine wines together in a relaxed atmosphere. BREWERS & VINTNERS The mission of the Brewers & Vintners is to foster an enjoyment of fermenting, brewing, and making wine. NO experience necessary! "Just come, have fun, and share experiences."
CIGAR & SPIRITS
BOOK CLUB The C&S Club promotes an understanding and appreciation of cigar tasting and the malt-making process. As a member, you'll be given the opportunity to try fine cigars from across the globe, paired with a variety of premium spirits and fine cuisine. Expand on personal literary experience and enjoy a private, secure forum to freely and regularly discuss books of varying genres. Revel in special events, getaways, parties, and dinners inspired by the books read amongst club members. "Our extensive reading list is built by our membership and is constantly evolving."
Interested in joining one of the Westmoreland Affinity Clubs? or Do you have an idea for an affinity group?
Contact Member Services Director Melissa@westmorelandclub.org for more information.
MEMBER BENEFITS 2025 @ Newberry Estates As part of your Westmoreland Club membership,
you can now take advantage of the outdoor amenities at Newberry Country Club.
The grounds include a heated swimming pool, wading pool, tennis/pickleball courts,
shuffle board, bocci, horseshoes, and a 9 Hole - Par 3 golf course in a scenic setting nestled in the Back Mountain of Dallas.
Reservations are required at least 24 hours in advance.
Please call the Westmoreland Club to reserve your time and activity. All Members, their children, and grandchildren are welcome. Guests are not permitted.
concierge@westmorelandclub.org 570.285.8918
Newberry Country Club
PICKLEBALL
Get ready to learn proper serving, volley, and smashing techniques in the most up and coming game of Pickleball.
Wednesday Session Times
THRU JUNE 11 JULY 2
10-13 YRS. 3PM - 4PM 14-17 YRS. 4PM - 5PM ADULTS 5PM - 6PM Own equipment is required
Single Session $30
Series of Four $100
concierge@westmorelandclub.org 570.285.8918 Please contact Westmoreland Club Concierge to schedule your pickleball sessions. Private Tennis lessons are also available upon request.
Join the Team Reach App to see the Newberry court calendar and other events. CODE: NBRP2025
LEARN THE GAME AT NEWBERRY
CO-ED JUNIOR GOLF CAMP AGES: 8 THROUGH 12 LESSONS: JULY 14 - 18 TIME: 9:00AM - 12:00PM Learn the fundamentals of the game. Instruction will be given on the grip, stance, swing, alignment, as well as pitching, chipping, and putting. You’ll get plenty of practice putting and chipping on the Newberry putting green, along with skill development games. Small class size, limited to 6 people, for more individualized instruction. There are four, 3-hour teaching classes, and on the 5th day, play a captain and crew round of golf on the course at Newberry, followed by pizza and soda on the Pavilion. Bring Clubs, Drinks, and a Snack each day. COST: $179 PER PERSON
MAKE CHECKS PAYABLE TO ED KEIL 264 PHILLIPS STREET, HANOVER TOWNSHIP, PA 18706
RSVP TO ED KEIL, NEWBERRY GOLF PRO BY: SATURDAY, JULY 12, 2025 P: 570.954.6379
LADIES GOLF GET-TOGETHERS AT NEWBERRY EVERY FRIDAY AT 9:30 AM BEGINNING MAY 30 TH AT NEWBERRY ’ S 1 TEE ST EVERY FRIDAY AT 9:30AM BEGINNING MAY 30 AT NEWBERRY’S 1 TEE Gals! Let’s gather together to meet new golfers of all abilities in a relaxed, non-competitive atmosphere. Play as many Fridays as you want. There will be different formats/games each week. Play can be team or individual. The format on the first Friday will be a 4 Person Captain and Crew to get acquainted. Weather permitting; please feel free to golf on your own before the starting date. If the flags are on the greens, play is permitted.
LADIES GOLF CLINICS AT NEWBERRY ESTATE GOLF PRACTICE AREA AT NEWBERRY ESTATE GOLF PRACTICE AREA MONDAYS : MAY - 5, 12, & 19 | JUNE - 9, 16, & 23 TIME : 6:00 PM - 8:00 PM MONDAYS: MAY - 5, 12, & 19 | JUNE - 9, 16, & 23 TIME: 6:00PM - 8:00PM
If you want to learn to play the game of golf, or just play occasionally then this clinic is for you. Learn to play in a relaxed atmosphere, with players of your own ability. This clinic will teach you the fundamentals of the game. Learn the grip, stance, swing, alignment, as well as pitching, chipping, and putting. Small class size, limited to 6 people, for more individualized instruction. There are five, 2-hour classes, one day per week, and on the 6th week, play a captain and crew round of golf on the course at Newberry to show off your new found talents. In the event of inclement weather, classes are extended out weekly on Mondays until completed.
COST: $179 PER PERSON own equipment required own equipment required
RSVP TO ED KEIL, NEWBERRY GOLF PRO BY: WEDNESDAY, APRIL 30, 2025 P: 570.954.6379
MAKE CHECKS PAYABLE TO ED KEIL 264 PHILLIPS STREET, HANOVER TOWNSHIP, PA 18706
2025 Membership Benefit
Water Park Get ready for a wet and wild experience, where the sun-soaked days are filled with laughter, thrills, and refreshing splashes.
Member season pass $69.00
To purchase please contact Westmoreland Club Concierge.
570.285.8918
concierge@westmorelandclub.org
member perks
Dive into one these great deals at Montage Mountain’s Water Park. Take on the excitement of the Tundra Tornado, relax in the Lazy River, or hit the mat racer slides with friends!
Online only
• $15 – Non-Holiday Monday/Tuesday/Wednesday (starting June 11) • $24 – Thursday–Sunday/Holidays for guests 48” and taller • $21 – Thursday–Sunday/Holidays for guests under 48” • Children 2 & under: Free Montage has simplified getting you exactly what you are looking for. Log onto the Website: montagemountaingroup.com Use the Username: Westmoreland and Password: 33czo5liat Select the ticket option and add to your cart.
Check out and purchase your tickets. Passes will be waiting for you to pick up at the guest center or ticket window.
If you have questions or need assistance with purchasing contact Westmoreland Club Concierge.
phone: 570.285.8918 or email: concierge@westmorelandclub.org
CELLAR Did you know that the Club features its own exclusive Wine Cellar? Now, you can enjoy a dining experience like never before. We offer various packages for groups. Simply select your preferred date and package, and we'll take care of the rest! Now Open! Package Options: Wine & Cheese Reception (8ppl max) Spirits Tasting (8 ppl max) Dinner Pairing with your choice of Italian, French, or California Wine (6 ppl max) Premium 5 Course Dinner Pairing (6 ppl max): Select Any Wine from the Cellar Walls, and we will create a Culinary Pairing on the spot! Have a preferred wine or culinary selection in mind? WE CAN accommodate. Just call the club and let us know !!!!!
COMING SOON..
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FOOD & BEVERAGE
THE DOWNTOWN GRILLE
NEW MENU STARTING JULY 17!
When we visualize sunny summer days we picture grilled foods, a table filled with fresh pasta salad, chopped vegetables, and a big bowl of watermelon. These foods complement the summer eating styles that not only meet our cravings, but also provide nutrients (and hydration) that we need to feel our summer best and during the summer heat. Integrating seafood into our summer diets can further give us the energy boost and nutrients we need to thrive in the warmer, more active months of the year. Seafood boosts our energy in most cases because they are rich in Vitamins B12 and other B vitamins, Omega 3 fatty acids, and rich in protein. Vitamins B12 and other B vitamins are critical for the production of energy – both physical and mentally. Protein is critical in the summer months when the heat starts to dull our appetite. Protein is a key nutrient for good energy, healthy blood sugar levels, and to even build muscle after performing strenuous outdoor activities. The Downtown Grille is the perfect location to indulge in these items throughout the week. Our nightly menus offers plenty of seafood items to choose from and then on the weekend we expand those offerings with our interactive seafood market that is full of fresh fish delivered daily. WHY SEAFOOD IS ONE OF THE BEST FOODS IN THE SUMMER? Shrimp & Lobster Fettuccini: lobster, garlic sauteed colossal shrimp, roasted heirloom tomatoes, zucchini, lobster double cream, pecorino
PORCH WEATHER Rejoice in the warmer weather! Reserve a table for lunch or dinner on The Porch and sample the latest selection of in-favor handcrafted specialty cocktails and wine offerings, or save room and splurge on a decadent dessert creation composed in-house by the Westmoreland Club pastry team.
Member Reward Program Member dining credit every Tuesday, Wednesday, Thursday, and Friday evenings up to $25 with the purchase of 2 entrees. Buy one entrée and receive the second entrée free (lower price entrée is free, up to a value of $25) when you dine in The Downtown Grille, Porch, or Malt Club, Tuesday through Friday evenings. Reservations must be made by 5:00 PM that day to qualify.(Special dining nights and Club events are excluded.) One credit per month, per member.
Kick-off your evening with half priced beer, wine and spirits! Tuesday through Friday from 4:00 PM - 7:00 PM and Saturday from 4:00 PM - 5:00 PM Any Bar Location. Premium level spirits not included. Happy Hour
CELL PHONE POLICY: When entering the Clubhouse, the House Committee asks that all members and their guests set their cell phones to vibrate. Cell phones, smart devices, and laptop computers may be used in Bistro 59, The Franklin Room, The Heritage Room, and private rooms, but are not permitted in any member- dining room or bar.
COCKTAIL CORNER
“ One question I always get asked is “What’s your favorite cocktail ?” This was always a hard question for me because I appreciate all cocktails and believe they each have a time and place they are best enjoyed.
One cocktail that always stuck out to me and I was able to enjoy no matter what setting I’m in is the Orange Mezcal Crush. This is a cocktail featured in our Summer Cocktail Menu that was born from two of my favorite things, “Orange Crushes” and “Mezcal.” This drink utilizes smoky Mezcal Espadín, Dry Curacao, Fresh pressed O,J and Club. This cocktail is very bright and unique with the fresh all all-natural power of fresh orange juice complemented with the rich, complex flavor of Dry Curaçao. These sweet flavors are balanced out using Smoky Mezcal Espadín and tied together with Club Soda or Sprite. I will continue to share my love and passion for cocktails, spirits, wine and beer through our “Cocktail Corner” and hope you enjoy this cocktail as much as I do ! Cheers! Alex
ORANGE MEZCAL CRUSH 1.5 Oz Mezcal Espadín 3 Oz Fresh pressed OJ
Add all ingredients into the shaker with no ice. SHAKE! Then add ice. SHAKE AGAIN! Fine strain into a rocks glass. Garnish with an orange DIRECTIONS
.5 Oz Dry Curaçao Top with Club soda
WESTMORELAND CLUB
Experience tastings & conversation with Alex throughout the Clubhouse. Space is limited. Sign up early!
7.9 Exploring Agave with Mijenta Tequila 7.30 Tiki Time with Plantation Rum 8.13 La Maison Hennessy
For reservations, reserve on the app, online at www.westmorelandclub.org or call (570) 822-6141.
& Porch
Brunch Sunday 10:00 AM - 2:00 PM Breakfast Tuesday through Friday 8:30 AM - 11:00 AM Lunch Tuesday through Friday 11:30 AM to 2:00 PM Dinner Tuesday through Thursday
5:00 PM to 9:00 PM Friday & Saturday 5:00 PM to 10:00 PM Monday CLOSED
Enjoy a fine cigar, sip an after-dinner spirit, play a poker game, or watch the latest in sports entertainment.
Seafood Boil on the Courtyard FRIDAY, JULY 25, 2025 WESTMORELAND CLUB
6:00 PM
RAW BAR Colossal Shrimp, Oysters on the Half Shell, Crab Louie
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CLAM STATION Steamed White Wine, Garlic & Butter Mediterranean MAC-N-CHEESE STATION Lobster Mac Smoky Mac Mac-N-Cheese Stuffed Meatloaf
SEAFOOD BOIL Shrimp, Lobster, Clams, Mussels, Crawfish, Corn, Potatoes, Andouille Sausage
SALAD STATION WMC Salad Bar Cajun Coleslaw
DINNER BUFFET Manhattan & New England Clam Chowder Carved Beef Tenderloin Herb Roasted Red Bliss Potatoes Corn on the Cob
DESSERTS Lemon Meringue Pie, Key Lime Pie,
Strawberry Shortcake Ice Cream Sundae Bar
RELAXED SUMMER CASUAL ATTIRE MEMBERS: $75 GUESTS: $90
Cocktails per member signature
To make reservations, visit the app, view online at www.westmorelandclub.org or call (570) 822-6141. Cancellations will be accepted without charge until 5:00 PM on July 18, 2025.
Dinner Pairing Series WESTMORELAND CLUB
JULY 10, 2025 | 6:00 PM The Westmoreland Club is excited to welcome
Master Sommelier Larry O’Brien from Jackson Family Wines. Enjoy wine-educated conversation, sample hand-selected wines, and indulge in perfectly paired courses crafted by Executive Chef Luke.
First Course BRAISED SHORT RIB RAVIOLI fennel confit, hazelnuts, red grapes, crispy spinach 2021 STONESTREET ALEXANDER VALLEY CHARDONNAY WATERMELON & FETA Second Course arugula, champagne vinaigrette, balsamic reduction 2021 LA JOTA HOWELL MOUNTAIN MERLOT gf VENISON OSSO BUCO Third Course roasted garlic mashed potatoes, summer vegetables beurre noir 2021 MT. BRAVE MOUNT VEEDER CABERNET FRANC gf
APRICOT TART TATIN Fourth Course
caramel almond shard, whipped vanilla curd SANDEMAN 30 YR TAWNY PORT
WINE CLUB MEMBERS: $100 | MEMBERS: $125 CLUB CASUAL ATTIRE For more information and to make reservations, visit the app, view online at www.westmorelandclub.org or call (570) 822-6141. Cancellations will be accepted without charge until 5 PM on Thursday, July 3rd.
Summer Soirée 7 .12. 2025 | 6:00 PM WESTMORELAND CLUB
WE INVITE YOU TO JOIN US AS WE CELEBRATE THE ANNUAL WESTMORELAND CLUB SUMMER AFFAIR WITH AN EVENING OF EXQUISITE CUISINE, HAND CRAFTED COCKTAILS, AND LIVE ENTERTAINMENT.
PREMIUM OPEN BAR ALL EVENING. The Details 6:00 PM - 7:00 PM PASSED HORS D’OEUVRES & RAW BAR FIRST FLOOR OF THE CLUBHOUSE 7:00 PM DINNER ON THE COURTYARD 8:00 PM CELEBRATIONS & LIBATIONS LIVE ENTERTAINMENT THROUGHOUT THE CLUBHOUSE
Members: $95 SUMMER COCKTAIL ATTIRE | NO DENIM PERMITTED For reservations, reserve on the app, online at www.westmorelandclub.org or call (570) 822-6141. Cancellations will be accepted without charge until 4 PM on Saturday, June 28.
Dinner Menu FIRST COURSE
SUMMER CAPELLINI
shallots, tri-color cherry tomatoes, fresh mozzarella, basil, extra virgin olive oil
ENTRÉE (CHOICE OF:)
sweet corn bisque, sautéed spinach CHIPOTLE SEARED SHRIMP, SCALLOPS & LOBSTER
2022 Freemark Abbey Sauvignon Blanc
or
loaded baked potato, roasted asparagus, caramelized onion butter BONE-IN RIBEYE
2022 La Crema Cabernet Sauvignon
spinach, Boursin cheese, roasted red peppers rice pilaf & roasted asparagus STUFFED AIRLINE CHICKEN BREAST or
2022 Penner-Ash Chardonnay
DESSERT (CHOICE OF:)
raspberry coulis, cinnamon creme, toasted almonds, mint SOUTHERN PEACH MELBA BROWN BUTTER CAKE layers of chocolate, white chocolate mousse & chocolate ganache, flourless brownie soil, edible flower CHOCOLATE MOUSSE TRIO or
*VEGAN / VEGETARIAN OPTION AVAILABLE UPON REQUEST
TIKI BAR PARTY AT THE GALLO’S
5 PM- 10 PM
Complimentary Hors d’oeuvres from 5:00 PM - 6:00 PM Complimentary Cocktails from 5:00 PM - 8:00 PM. After 8:00 PM, all cocktails by member signature.
SUMMER SALADS
PIG ROAST & BARBECUE Carved Suckling Pig roasted garlic aioli, pineapple chutney, gourmet mustards, honey and herb onions Mango Braised Short Ribs Huli Huli Chicken candied pineapple Banana Leaf Wrapped Swordfish coconut compound butter, red pepper straws gf gf gf
Mixed Greens pineapple, toasted almonds, coconut flakes, honey white balsamic vinaigrette Watermelon & Arugula feta, candied pecans, balsamic vinaigrette Italian Chopped capicola, salami, aged provolone, pepperoncini, red wine vinaigrette Caprese heirloom tomato, fresh mozzarella, shaved red onion, basil, spiced olive oil gf, v gf, v gf, v gf
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Baja Slaw Herbed Red Bliss Potato Salad Shrimp & Orecchiette Coriander Grilled Corn Hash
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CLAM STATION
Steamed Littleneck Clams ciabatta crisps, lemon herb butter, red chili butter, beurre fondue
SUMMER DESSERTS SUMMER DESSERTS
$115 PER PERSON | LAKE ATTIRE
MEMBERS ARE ASKED TO PARK AT THE LAKE NOXEN SCHOOL. THE CLUB SHUTTLE WILL PROVIDE TRANSPORTATION TO AND FROM THE EVENT. DIRECTIONS TO LAKE NOXEN SCHOOL FROM GROTTO PIZZA: GROTTO PIZZA 3445 LAKESIDE DR. HARVEY'S LAKE, PA 18618 DEPART PA-415 / LAKESIDE DR TOWARD OLD LAKE RD FOR 0.9 MI
KEEP RIGHT TO STAY ON LAKESIDE DR FOR 2.4 MI TURN LEFT ONTO WEST POINT AVE FOR 0.3 MI THE SCHOOL PARKING LOT WILL BE ON YOUR RIGHT. LAKE-NOXEN ELEMENARY SCHOOL RR 3 BOX 270, HARVEY'S LAKE, PA 18618
For reservations, reserve on the app, online at www.westmorelandclub.org or call (570) 822-6141. Cancellations will be accepted without charge until 5 PM on Thursday, July 24.
Events Calendar
AUGUST
9 Whirls, Twirls, and a lot of FUN! Bring the whole family and enjoy a day “at the fair” featuring prizes and surprises around every corner! Family Fun Day: CARNIVAL
14 The Vanguard’s Summer Smokeout Join the Vanguard Committee on The Porch for an evening of barbecue inspired fare, specialty cocktails, and general trivia.
18 Annual Golf Tournament & Dinner
Compete in the Westmoreland Club Annual Golf Tournament at Wyoming Valley Country Club. Afterwards, enjoy a stationed dinner on the Courtyard of The Westmoreland Club. See the following page for more details.
For more information and to make reservations for all upcoming Westmoreland Club Events, check out the Westmoreland Club app, visit www.westmorelandclub.org or call (570) 822-6141.
DATES TO REMEMBER Club Events
THURSDAY 7.10 - DINNER PAIRING SERIES WITH JACKSON FAMILY WINES SATURDAY 7.12 - SUMMER SOIRÉE FRIDAY 7.25 - SEAFOOD BOIL SATURDAY 8.2 - TIKI BAR PARTY
SATURDAY 8.9 - FAMILY FUN DAY - CARNIVAL MONDAY 8.18 - ANNUAL GOLF TOURNAMENT THURSDAY 9.11 - MEMORIAL CIGAR BBQ SATURDAY 9.27 - CRABFEST THURSDAY 10.9 - ANNUAL FASHION SHOW FRIDAY 10.17 - ADULT HALLOWEEN PARTY FRIDAY 10.24 - HALLOWEEN BASH SATURDAY 11.8 - WMC ANNUAL SIGNATURE PARTY WEDNESDAY 11.26 - THANKSGIVING EVE BUFFET FRIDAY 11.28 - MEMBERSHIP BIRTHDAY PARTY SATURDAY 11.29 - TREE LIGHTING SATURDAY 12.6 - BREAKFAST WITH SANTA
SUNDAY 12.7 - BRUNCH WITH SANTA TUESDAY 12.9 - ANNUAL MEETING WEDNESDAY 12.17 - NY CITY BUS TRIP SUNDAY, MONDAY, & TUESDAY 12.21 / 12.22 / 12.23 - CHRISTMAS CAROLING
WEDNESDAY 12.24 - CHRISTMAS EVE BUFFET WEDNESDAY 12.31 - NEW YEAR’S EVE DINING & THE COUNTDOWN TO NEW YEAR’S EVE
NEW YORK ATHLETIC CLUB’S TRAVERS ISLAND
AFFILIATE CLUB SPOTLIGHT
DINING OPTIONS
The Founders' Grille extends a warm welcome throughout autumn, winter and spring, and serves as the main off-season venue for a la carte dining with delicious food and beverage options. Sunday brunch is always a popular highlight, made all the more so by the backdrop of the beautiful fireplace. Shore 31 is the Club’s upscale-dining venue at Travers Island during the summer months. It offers an elegant seasonal menu and both indoor and outdoor dining options with stunning views of the Long Island Sound during the Summer months. Founders' Bar is the staple location at Travers Island in to enjoy a drink or a meal during the summer season as well as off-season months. The indoor bar features TVs for viewing all your favorite sports as well as lounge, table and bar seating. When the weather is nice, enjoy outdoor seating on the Deck overlooking the Pool and Lawn. Members must be 21 or older to enjoy the Founders’ Bar and Deck. The Patio is the summer hub of Travers Island, offering vast outdoor seating poolside for lunch and dinner. An a la carte menu is offered in addition to themed nightly buffets. The lively Patio is perfect for families. Special events throughout the summer feature live music and entertainment – keep an eye out for the Summer Fun Guide for dates and details. Indoor seating is available at the Patio Bar, which features table service as well as bar seating. Enjoy your meal, keeping cool in the air-conditioning while an array of TVs play your favorite games. The Tiki Bar and Lawn are the perfect places to enjoy artisanal cocktails while looking out on the Long Island Sound. The Tiki Bar features large screen outdoor TVs and an array of lounge seating. A light bites menu is offered during select hours as well.
Located on 33 idyllic acres beside the Long Island Sound, and just sixteen miles north of the Manhattan City House. Swimming, boating and tennis along with casual and fine dining all ensure that one visit is never enough. TRAVERS ISLAND IS THE NYAC'S HOME IN THE COUNTRY.
ACCOMMODATIONS
Olympic-Sized Outdoor Swimming Pool Weight Room Cardiovascular Equipment Fully Turf Field Outdoor Track 18 Tennis, Platform Tennis and Pickleball Courts Full-Service Yacht Club
To visit New York Athletic Club and Travers Island, members must request a letter of introduction. Please contact The Westmoreland Club concierge for booking and more information on Affiliate Clubs at (570) 822-6141. Check out our full listing of International and National Affiliate Clubs at www.westmorelandclub.org
AFFILIATE CLUBS
Westmoreland Club 2 0 2 5 OVER 125 CLUBS AVAILABLE NATIONALLY & INTERNATIONALLY fine dining, overnight accommodations, and much more.. WORLD TRAVELER As a part of your Westmoreland Club membership, you gain access to International Affiliated Clubs throughout the world including Canada, China, France, England, India, Ireland, South Africa, and Spain. Many of these clubs offer overnight rooms, spas, or athletic facilities, and others are strictly social and dining clubs like the Westmoreland Club.
MEMBERS ONLY
Please reach out to Westmoreland Club Concierge for more details on what these World class clubs have to offer.
concierge@westmorelandclub.org | 570.285.8918
NATIONAL CLUBS
Alaska Petroleum Club of Anchorage California
Iowa Des Moines Embassy Club Downtown Des Moines Embassy Club West Kentucky Metropolitan Club, Covington University Club, Louisville Maine Cumberland Club, Portland Maryland The Center Club, Baltimore The Engineers Club, Baltimore Massachusetts Chilton Club, Boston Club Quarters, Boston Fay Club, Fitchburg The Harvard Club of Boston Back Bay House The Neighborhood Club of Quincy Michigan Detroit Club Saginaw Club, Saginaw Minnesota Kitchi Gammi Club, Deluth Minneapolis Club University Club of Saint Paul Missouri Saint Louis Club Montana The Riverside Country Club, Bozeman New Hampshire The Onehundred Club, Portsmouth New Jersey Park Avenue Club, Forham Park
The Academy of Magical Arts, Hollywood Petroleum Club of Bakersfield, Bakersfield The Balboa Bay Club, Newport Beach Club Quarters, San Francisco Marines’ Memorial Club, San Francisco Montecito Club, Santa Barbara The Sutter Club, Sacramento University Club of Santa Barbara Colorado The Denver Athletic Club Connecticut The Hartford Club Elm City Club, New Haven Florida Epping Forest Yacht Club, Jacksonville The Chatham Club, Savannah The Pinnacle Club, Augusta Hawaii The Pacific Club, Honalulu Idaho Arid Club Illinois The Chicago Club Club Quarters, Central Loop, Chicago Club Quarters, Wacker at Michigan, Chicago The Sangamo Club, Springfield Short Hills Country Club, East Moline Union League Club of Chicago Indiana The Columbia Club, Indianapolis The River Club, Jacksonville Governors Club, Tallahassee The Tampa Club Georgia
The Morristown Club Nassau Club, Princeton
NATIONAL CLUBS
New York The Fort Orange Club, Albany Binghamton Club Buffalo Club Club Quarters, NYC *See: Grand Central, Wall Street, World Trade Center, & Midtown Executive Club Elmira City Club New York Athletic Club, NYC The Union League Club, NYC Genesee Valley Club, Rochester The Century Club of New York, Syracuse The Fort Schuyler Club, Utica North Carolina Raintree Country Club, Charlotte String & Splinter Club, High Point University Club, Durham Ohio Queen City Club, Cincinnati Union Club of Cleveland Pennsylvania Allegheny HYP Club, Pittsburgh The Acorn Club, Philadelphia Bent Creek Country Club, Lititz The County Club of Scranton, Clarks Summit Country Club of York Club Quarters, Philadelphia Erie Club The Forest Lake Club, Rowland Glen Oak Country Club, Clarks Summit Hamilton Club of Lancaster Pomfret Club, Easton Radnor Hunt Club, Malvern The Racquet Club of Philadelphia The Scranton Club The Hill Society, Harrisburg The Union League of Philadelphia
Rhode Island Metropolitan Club, Covington University Club, Louisville South Carolina The Piedmont Club, Spartanburg Commerce Club, Greenville Harbour Club at Westedge, Charleston Harbor Town Yacht Club, Hilton Head Island Tennessee The University Club of Memphis The Crescent Club, Memphis Texas The Austin Club Centre Club, San Antonio The City Club of Fort Worth Club Quarters, Houston The El Paso Club
The Fort Worth Club Park City Club, Dallas Washington
The College Club of Seattle, Seattle Washington Athletic Club, Seattle Washington D.C. Club Quarters, Washington D.C. University Club of Washington D.C. Wisconsin The Madison Club Milwaukee Athletic Club
INTERNATIONAL CLUBS
Canada The Albany Club, Toronto The Brantford Club Club Saint-James, Montreal The Halifax Club The Hamilton Club
South Africa The Rand Club, Johannesburg Spain Circulo Del Liceo, Barcelona Circulo, Ecuestre, Barcelona Club Financiero Genova, Madrid
The Manitoba Club, Winnipeg The National Club, Toronto The Ranchmen’s Club, Calgary The Rideau Club, Ottowa The Union Club of Saint John, New Brunswick The Waegwoltic Club of Halifax, Halifax China Beijing American Club Shanghai Town & Country Club England City University Club, London Club Quarters, London *See: Gracechurch, St. Paul’s, or Trafalgar Square St. James’s Club, London France Saint James, Paris India Jodphur Club Royal BombayYacht Club, Mumbai Ireland The Stephen’s Green Hibernian Club, Dublin
PRIVATE EVENTS Celebrate your special moments at The Club.
Summer is here, plan your party with us!
Throwing a summer backyard bash? Company picnic? Graduation party? At the boathouse or poolside? The Westmoreland Club is here to assist with any and all of your catering needs! 2025 Menu Ideas: Lobster Boils, Pig Roasts, Back Yard BBQ’S SUMMER CATERING
A n Affair to Remember You've dreamt of the picture-perfect day; let our experts assist you in bringing your vision to life. From a classic, sophisticated setting in our Main Dining Room, to a boho-chic styled affair with views of our floral garden on the Courtyard, or an intimate open air party on The Porch, paralleled by exquisite fare and exceptional service, our multiple event spaces will accommodate the ideal setting for your celebration. Come explore what all of the Westmoreland Club's pristine settings have to offer. Contact Lesley Schrode at 570-285-8920 for more information.
Showered with love. From brides to babies, The Westmoreland Club’s venues are the perfect setting for any celebration. Choose from a selection of plated courses or seasonal stations, sample our signature Bubbles Bar, and treat your guests to a custom themed dessert table.
The possibilities are endless. Our heritage is excellence.
The holidays are a time for reflections and reconciliation as well as a great opportunity to relax and enjoy this special time of year. Hosting a dinner party at the Westmoreland Club is an excellent way of saying thank you to your staff and clients for all their hard work, or a perfect opportunity to gather and celebrate the season with friends and family in an intimate setting. Enjoy selections from the Downtown Grille á la carte menu or customized banquet options, along with the latest wine and spirit offerings. Enhance your experience with floral arrangements, tabled hors d’oeuvres, custom desserts and decor. These dates fill up fast, book soon! For reservations and booking inquiries, contact Lesley Schrode at (570) 285-8920. Holiday Gatherings AT THE WESTMORELAND CLUB
Recently Engaged? Say “I Do” to the perfect wedding venue for 2026.
PASSENGER SERVICES
MEET THE TEAM
Jennifer Southworth Controller
Danielle McElligott Director of Concierge & Club Amenities
Melissa Simon Member Services Director
Matthew Riviello General Manager
Luke Swick Executive Chef
Alex Cruz Beverage Manager
Sara Stull Member Dining Manager
Gina Kline Banquet Manager
Lesley Schrode Event Coordinator
Douglas Obitz P.M. Sous Chef
Jan Pullings A.M. Sous Chef
Isabel Kopke Assistant Pastry Chef
Steven Curtis Downtown Grille Captain
Jessica Mays Banquet Captain
Samantha Finney Banquet Captain
John Walski Facilities Manager
Owen Foglietta Accounting Assistant
Connor Thole Valet & Transportation Supervisor
SATURDAY, AUGUST 9, 2025 12 PM-6 PM CARNIVAL Family Fun Day WESTMORELAND CLUB
Games, Prizes, Carnival Food & FUN
SAVE THE DATE
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