ROYAL ATRIUM INN Life Style
Candy Cane Bark Makes 20 servings | A Diabetic-Friendly Recipe Food Fun Fact : Peppermint is a natural digestive aid. Its refreshing oils can help relax the stomach and reduce feelings of bloating, making this holiday treat both festive and soothing.
Ingredients:
Instructions:
y 12 ounces sugar-free dark chocolate (chopped or chips) y 2 teaspoons coconut oil (Optional, for smoother melting) y 6 crushed sugar-free peppermint candies or mints
1. Line a medium baking sheet with parchment paper.
2. Place chocolate and coconut oil in a microwave-safe bowl. Heat in 20-second intervals, stirring after each, until smooth and melted. 3. Pour melted chocolate onto the parchment paper and spread evenly with a spatula to about 1/4-inch thick. 4. Sprinkle crushed sugar-free mints evenly over the chocolate. 5. Gently press the candy pieces into the surface so they stick.
6. Refrigerate for 30 minutes or until firm.
7. Break into pieces.
www.RoyalAtriumInn.com (616) 772-1248 | rai@provlife.com | 400 Parkside Drive | Zeeland, MI 49464
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