The focal point of any kitchen is the appliances. Today's appliances aren't just exceptionally beautiful, they save us time, energy and money.
and efficiently. With true convection, the temperature in the oven is more uniform, which allows for multi-rack baking.
Dishwasher with Dynamic Wash System
Here are the latest innovations in kitchen appliances from KitchenAid™.
It is all about the water coverage, when it comes to a dishwasher. With nine dynamic wash arms that spray in every direction, no matter where you place your dishes, you’ll get better water coverage giving you a superior clean.
Black and bronze
Make a bold statement in your kitchen. Although stainless steel is still very popular, you'll start to notice black and bronze stainless finishes are slowly taking over. KitchenAid’s black stainless steel with hints of chrome is a softer, warmer alternative to the traditional stainless steel. When you think stainless steel, you’re probably thinking a lot of cleaning? Not with KitchenAid’s PrintShield™ finish, which resists fingerprints and smudges.
Perimeter Ventilation
A kitchen ventilation system helps to remove grease particles from the air for a safe and clean kitchen environment. Grease evaporates, becomes airborne and will deposit on walls and ceilings, which is extremely unhygienic. This won’t be a problem with KitchenAid’s Perimeter Ventilation, as it pulls air from the edges and accelerates the movement of air at the centre, where it captures steam, smoke, and odours before they become an issue. Regardless of which finish or options you choose for your next appliance, it won't take long to discover how much you'll save with the latest innovations. PEIL
Preserva™ Food Care System
Throwing out spoiled fruits, vegetables or other fresh food before you have had a chance to eat them is wasteful. With a refrigeration unit that controls humidity and has a separate system for frozen foods, it helps keep your food fresher, longer.
Even-Heat True Convection
A true convection oven has a third heating element combined with a fan that blows the heated air evenly throughout the oven cavity. The air blowing on the food helps it cook more quickly, evenly
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