CHEF PROFILE
CHEF JORDON BURNETT Burnett grew up in the Yukon and was introduced to cooking by his mother. The menu he offers to guests of The Private Room focuses on classic fine dining, the type of food his parents would have enjoyed on a night out.
By Darren LeBlanc, Food & Drink Editor Photos Milicent McKay Model Georgia Rice
PEI LIVING MAGAZINE / 10 / VOL 8 . ISSUE 2
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