FOOD + DRINK
From month to month, sometimes day to day, Bergin says they run specials depending on the season and what has previously been popular. “I've done some different specials. If I find they're doing well, I add them to the menu and try everything out,” she said. Some of the latest specials include Patty Melts , Jack Daniel’s Burger , and Prairie Chicken . Although Bergin has kept most things the same, she did add the new Jalapeño Popper Burger to the menu. She also has her personal go-tos.
“I love our Boneless Chicken Wings and our regular Chicken Wings . I love the salad bar, too,” added Bergin. “Our Prime Rib and Walleye are both really good.” The R Bar phillies, hamburgers, and chicken dishes all remain a crowd favorite among patrons. Bergin says she’s excited to start catering for weddings as the warmer months have finally arrived, supplying food, wine, and liquor for the upcoming celebrations. “We try to treat everybody like they’re family that come in, and I've got some wonderful staff members,” said Bergin. “We just want everybody to feel like they're coming home.”
Rayna Bergin “The bar's pretty well- loved in the community.”
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