Friday, July 22, 6:00 p.m. at the Clubhouse LOBSTER NIGHT
Starter
Bibb Lettuce Salad with peaches, country ham, goat cheese, pecan, champagne vinaigrette
Entree
Steamed 1.25 lbs. New England Lobster with grilled corn, warm potato salad, drawn garlic butter
6 oz Filet Mignon (additional $30)
Dessert
Creme Brulé Napoleon with phyllo dough, almonds, berries
$69+; reservations: 843 - 987 - 2155 (RSVP by July 15). Cancellation without charge accepted up to 48 hours in advance of the event. Country Club attire.
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