Shared Areas
The Kitchen The kitchen is located on located on the second floor and is equipped with: • Hot and cold-water point • Sink • Microwaves (use microwave covers provided) • Fridge • Toaster • Dishwasher • Vending Machines • Dining and seating areas Tea, coffee and milk are provided Please leave the kitchen how you would expect to find it making sure you have cleaned surfaces and any equipment you have used. Be considerate to others when eating hot food in the office area. There are additional informal seating areas for you to eat at. Ensure that out of date food is removed from the fridges.
Only use the kitchen for break times – you should not be holding meetings or doing work.
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