Bariatric Surgery Patient Manual

Vitamins

Minerals

FAT-SOLUBLE

TRACE

Vitamin A : beef, liver, eggs, shrimp, fish, fortified milk, sweet potatoes, carrots, pumpkins, spinach, mangoes Vitamin D : fortified milk and cereals, fatty fish Vitamin E : vegetables oils, leafy green vegetables, whole grains, nuts Vitamin K : cabbage, eggs, milk, spinach, broccoli, kale

Chromium : meat, poultry, fish, nuts, cheese

Copper : shellfish, nuts, seeds, whole grain products, beans, prunes

Fluoride : fish, tea

Iodine : iodized salt, seafood

Iron : red meat, poultry, eggs, fruits, green vegetables, fortified bread Manganese : nuts, legumes, whole grains, tea Selenium : all meats, seafood, and Brazil nuts

Zinc : meat, shellfish, legumes, whole grains

Protein Supplements After surgery, as you adjust to your new, smaller stomach, it will take some time before you are able to eat a complete diet with adequate protein. Because of this, you will need to add protein supplements to your diet. These supplements come in the form of premade shakes, protein water, and powders. If you are vegetarian or vegan, your dietitian can tell you which products are best for you.

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