Types of Bariatric Surgery
The two most common bariatric surgeries are laparoscopic sleeve gastrectomy and laparoscopic Roux en-Y gastric bypass. (“Laparoscopic” refers to the minimally invasive technique used in these procedures.)
The procedures are described below. For additional information and to learn about the advantages and
disadvantages of each, please visit: englewoodhealth.org/bariatrics
Laparoscopic Sleeve Gastrectomy • In a sleeve gastrectomy, the stomach is reduced to about one quarter its original size. • The stomach is stapled and cut, giving it the shape of a tube or sleeve. • With a smaller stomach, you will feel full sooner and eat less. • Sleeve gastrectomy also removes cells that produce ghrelin, the hormone that is associated with increased appetite and cravings. • Length of hospital stay: 2 days, 1 night
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