SUDOKU
Smiling is a crucial component of our health and well-being. In fact, studies show that over 30% of humans smile more than 20 times a day! Here at Newman Springs Dental Care, we never want anyone to be ashamed or embarrassed to show off their pearly whites, and that’s why we offer veneers as a great option to correct imperfections in your smile. The best benefit of veneers, thin pieces of tooth-colored material bonded to the front of your teeth, is that with them, your oral routine doesn’t need to change at all! You’ll still floss once and brush twice a day. Because every smile is different, we offer two types of veneers: porcelain and composite. When compared with composite veneers, porcelain veneers are stronger and more durable, making them less prone to damage, chipping, and cracking. They also have a slightly translucent appearance, just like natural teeth. On the other hand, composite veneers are much quicker to install. Porcelain veneers require at least two visits to the office to be placed. If you opt for porcelain veneers, your first step will be a consultation in which we use Smile Vision, a digital technology, to give you an idea of what your new smile will look like once your treatment is complete. Then we will put together a treatment plan and get started! The process is simple! First, we numb the area, then we remove a small amount of enamel from your natural teeth to ensure a proper fit and to make room for the veneers to adhere properly. Lastly, we bond the veneers in place! If you’re ready to transform your smile or have any questions for our team of experienced professionals, give us a call today! We are ready to help! 732-876-9139. SOMETHING TO SMILE ABOUT Transform Your Teeth With Dental Veneers
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Grilled Steak Salad With Peaches
Inspired by Delish.com
Ingredients
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1 lb skirt steak, fat trimmed 1/4 cup balsamic vinegar 1 clove garlic, minced 1 tbsp light brown sugar
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1 large lemon, juiced 6 cups baby arugula 2 ripe peaches, thinly sliced 1/3 cup crumbled blue cheese or feta
1 tbsp vegetable oil
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Kosher salt Black pepper
1/4 cup extra-virgin olive oil
Directions
1. In a large resealable plastic bag or baking dish, combine steak, vinegar, garlic, and brown sugar. Marinate 20 minutes at room temperature. 2. Remove steak from marinade, coat with vegetable oil, and season generously with salt and pepper. 3. On a grill or pan set to high heat, cook steak until desired doneness. Rest 5–10 minutes, then thinly slice against the grain. 4. In a small bowl, whisk olive oil and lemon juice to make dressing. Season with salt and pepper. 5. In a large serving bowl, add arugula, peaches, blue cheese or feta, and steak. Drizzle with dressing and gently toss.
Call Us! 732-978-4522 • BestLincroftDentist.com • Newman Springs Dental Care • 3
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