Thermal Camera Screening– Guest / Team Member Meets or Exceeds :
ü California Department of Public Health/CalOSHA : Cal/OSHA COVID-19 General Checklist for Dine in Restaurants – 5/12/2020 ü OSHA: Guidance for Preparing Workplaces for COVID-19 – OSHA Publication 3990-03 2020 ü California Hotel & Lodging Association: COVID-19 Clean + Safe Guidance for the Hotel Industry ü Wynn Las Vegas – Re-Opening COVID-19 Protocol ü Centers for Disease Control & Prevention: Interim Guidance for Businesses and Employers Responding to Coronavirus Disease 2019 (COVID-19) (5/2020) ü Tribal First: Employee & Customer Triaging – A guide for temperature taking: Employees and Guests (5/2020)
Physical Distancing Protocols Meets or Exceeds: ü California Department of Public Health/CalOSHA : Cal/OSHA COVID-19 General Checklist for Dine in Restaurants – 5/12/2020 ü OSHA: Guidance for Preparing Workplaces for COVID-19 – OSHA Publication 3990-03 2020 ü Centers for Disease Control & Prevention: Cleaning and Disinfection for Community Facilities – Interim Recommendations for U.S. Community Facilities Revision 4/1/2020 ü California Hotel & Lodging Association: COVID-19 Clean + Safe Guidance for the Hotel Industry ü County of Riverside Department of Public Health: Pool Use and COVID-19 4/30/2020 ü Centers for Disease Control & Prevention: Interim Guidance for Businesses and Employers Responding to Coronavirus Disease 2019 (COVID-19) (5/2020)
Employee PPE & Training
Meets or Exceeds: ü California Department of Public Health/CalOSHA : Cal/OSHA COVID-19 General Checklist for Dine in Restaurants – 5/12/2020 ü OSHA: Guidance for Preparing Workplaces for COVID-19 – OSHA Publication 3990-03 2020 ü OSHA 29 CFR 1910.1030 - Bloodborne Pathogens ü OSHA 29 CFR 1910.132 – PPE ü Centers for Disease Control & Prevention: Cleaning and Disinfection for Community Facilities – Interim Recommendations for U.S. Community Facilities Revision 4/1/2020 ü California Hotel & Lodging Association: COVID-19 Clean + Safe Guidance for the Hotel Industry ü Wynn Las Vegas – Re-Opening COVID-19 Protocol ü Centers for Disease Control & Prevention: Interim Guidance for Businesses and Employers Responding to Coronavirus Disease 2019 (COVID-19) (5/2020)
Property Sanitation Protocols: Meets or Exceeds:
ü California Department of Public Health/CalOSHA : Cal/OSHA COVID-19 General Checklist for Dine in Restaurants – 5/12/2020 ü OSHA: Guidance for Preparing Workplaces for COVID-19 – OSHA Publication 3990-03 2020 ü OSHA 29 CFR 1910.1030 - Bloodborne Pathogens ü Centers for Disease Control & Prevention: Cleaning and Disinfection for Community Facilities – Interim Recommendations for U.S. Community Facilities Revision 4/1/2020 ü California Hotel & Lodging Association: COVID-19 Clean + Safe Guidance for the Hotel Industry ü County of Riverside Department of Public Health: Pool Use and COVID-19 4/30/2020
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