SpotlightBrochure-February18-Mt.Begbie

The Mt. Begbie Brewing Company wins. No, taking home two gold medals for their High Country Kölsch and Begbie Cream Ale at the Canadian Brewing Awards in May 2017 – or winning Brewery of the Year in the same competition. No, I’m not talking about the fact that High Country Kölsch was named the world’s best at the 2017 World Beer Awards in London, England. I’m talking about an informal competition we have here at Spotlight on Business: Best About Page. You can imagine that we read a lot of them – and don’t get me wrong, it’s not all about bios and backstories – but the About Us page at Mt-Begbie.com has the wittiest bent we’ve come across on a company’s website in a long time. Here’s my favourite example: “Bart has a Ph.D. in nuclear physics, but he prefers to make beer and not war.” They win. Bart Larson, the co-owner of the Mt. Begbie Brewing Company in Revelstoke, British Columbia really does have a Ph.D. in nuclear physics and he really does have a laissez- faire attitude. He’s as laid-back as they come. After all, he didn’t even “let all that education stop him from making great beer.” Spotlight on Business had the opportunity to speak with Bart’s wife and co- owner of the Mt. Begbie Brewing Company Tracey Larson along with Darryn Shewchuk, the Director of Sales and Marketing, in early February and they had a lot to say about the man of science with “an artistic, if somewhat bohemian, flair for beer making.” I’m not talking about Mt. Begbie

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SPOTLIGHT ON BUSINESS MAGAZINE • FEBRUARY 2018

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