Tom's by Tom Aikens_Sunday Brunch Menu

THE LANGHAM, JAKARTA

RESTAURANT & BAR

THE ULTIMATE BRITISH BRUNCH MENU

Artisan Soup and Freshly Baked Bread Comforting Soups Served with Artisanal Breads Gourmet Sandwiches A Variety of Homemade Mini Sandwiches

Cold Cuts Selections of Premium Cold Cuts Seafood Display A Fresh Array of Prawns, Clams, Crab and Lobster Antipasti Selection Selection of Antipasti with Pickles and Chutney

Desserts, Fruits and Cakes Collections of Cakes and Pastries

LIVE STATIONS

Oysters from Con Bay, Australia No.2 Freshly Shucked Oysters

Traditional Italian Pizza Design Your Own Pizza “A la Plancha” Fresh Seafood Cooked  la Minute Pasta Experience Homemade Selection of Pasta Carving Roasted Corn-fed Chicken, Chicken Jus “Berkel” Hand-cut Italian Parma Ham “Patisserie” Live Action Dessert

Speciality Grills “Grillades” Premium Selection of Grilled Meats

EGG STATION Parma Benedict Parma Ham, Toasted Mun, Poached Eggs, Trule Hollandaise Eggs Benedict Hollandaise, Toasted Mun, Poach Egg

Potato Pancake Wild Mushroom Ragout, Duck Egg, Parmigiano Reggiano

MAINS BY ORDER, REPEAT ORDER POSSIBLE

Beef Wellington Classic Beef Tenderloin Wrapped in Mushroom Duxelles and Pu Pastry

Salmon en Croûte Baked Salmon Fillet in Pu Pastry with Herb-infused Cream

Green Pea Barley Risotto (V) Barley Risotto, Garden Peas, Aged Parmesan, Mint Infused Cream

(V) : Vegetarian

KINDLY INFORM OUR STAFF IF YOU HAVE ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS

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