365 Issue 2 TO PRINT

FOOD

We absolutely love eating out, and whether it’s with our family, our friends, or simply a romantic meal for two, Antigua & Barbuda has so many restaurants to choose from, we really are spoilt for choice.

FOOD, GLORIOUS FOOD!

T here is actually a plethora of gastronomic delights to be found in the wide variety of restaurants, cafés and bars serving food across the island. Whether you’re indulging in Italian cuisine at Al Porto’s, enjoying Asian inspired delights at Rokuni, savouring fresh sushi at Club Sushi, embracing local flavours at Dennis’, or exploring the fusion of Indian and Caribbean cuisine at the Curry House, each restaurant offers a distinct culinary adventure that complements the stunning surroundings of this Caribbean paradise. From the cliffside elegance of Sheer Rocks to the historic charm of Pillars Restaurant and everything in between, these restaurants will not just tantalise your taste buds but leave you with cherished memories. It’s a n BIG BANANA Redcliffe Quay & VC Bird International Airport Beloved by visitors and locals alike, this restaurant is famous for its amazing pizza’s and is an absolute must visit during your trip to Antigua. We often take the kids after we’re done exploring the shops in Redcliffe Quay, but it’s not just pizza, they also have a tasty breakfast menu and a full lunch and dinner menu served alongside them, which includes delicious dynamite wings, healthy fresh tuna salads, filling burgers, their famous lasagne and much more, so even if you don’t like pizza, you’ll definitely find something you like. Over the last thirty years Big Banana has cultivated a reputation for being a legendary dining hot spot. And if you don’t get a chance to visit the one downtown, you can always stop off at the branch at the airport before you head home. www.bigbananna-antigua.com

place where every meal can be a celebration of life and connection and the natural beauty that surrounds you. Most of our favourite restaurants are in stunning locations and offer outside dining – on the waterfront, poolside, beach front or in your very own private cabana. So it is not just about the food, but the whole experience. We have curated three lists: Beach side dining where you can move seamlessly from your dining table to dip in the sea. Restaurant dining with a whole range of culinary diversity and then local eateries that will give you a real taste of the Caribbean. Our lists do not encompass all the choices available to you on island, but it is a very good place to start!

They also do sushi at their airport branch and it is excellent, so make the time, you won’t be sorry.

64

Made with FlippingBook - professional solution for displaying marketing and sales documents online