Johnnie Walker Red Label Johnnie Walker Red Label is a powerful mix of up to 30 malts and grains. It’s a combination of light whiskies from Scotland’s East Coast and more peaty whiskies from the West, expertly balanced to create an extraordinary depth of flavour.
Johnnie Walker Black Label Black Label is the original Johnnie Walker. A whisky which is sweet, spicy and smoky all at the same time. Combining Speyside, Island, Islay, Lowland and grain whiskies together – you are first met with wafts of Caol Ila smoke, sweet and BBQ’d. Talisker with its salty content soon follows, washing away the smoke, almost cleansing the palate before the intermingling of Speyside malts and sweet, mellow grain whisky. It’s well made and available around the world for a reason; it’s one of the best.
Johnnie Walker Double Black The whisky included in this blend was aged in charred barrels and is predominantly from the west coast of Scotland. Increasing the peat and grain content, this does sweet and smoky better than most malts, let alone blended whisky. Glasses of this fit perfectly with the setting sun on a summer evening.
Johnnie Walker Green Label The Green Label is produced from malt whiskies alone, no grain. This blended malt focuses on the spice and the smoke, the absence of grain providing a rounder taste.
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