2023 Wedding Brochure New

B UTLER P ASSED H ORS D’ OEUVRES (S ELECT S IX I TEMS )

 Coconut Shrimp

 Mini Pretzel Franks

 Margarita Flat Bread

 Seared Tuna with Wasabi Cream

 Vegetable Spring Rolls

 Maine Lobster Roll

 Sausage Stuffed Mushrooms

 Mini Chicken Quesadilla

 Tomato Basil Crostini

 French Onion Triple Cheese Crostini

 Potato Latkes with Sour Cream  Steak and Bleu Cheese Bruschetta  Mini Chicken Cordon Bleu

 Spinach & Feta Tartlets

 Pork Potstickers

 Deviled Eggs with Bacon

 Smoked Salmon Canapes

 Sea Scallops wrapped in Bacon

 Tomato Bisque, Mini Grilled Cheese

 Waldorf Chicken Bites

 Mini Crab Cakes

S ALAD S ELECTION (Select One)

 Albany Country Club’s Mixed Greens Salad served with our house Sherry Vinaigrette  Field Greens with Dried Fruits, Crumbled Bleu Cheese, Walnuts served with a Port Wine Vinaigrette

 Spinach Salad with Bacon, Red Onions, Chopped Egg served with a Balsamic Vinaigrette  Seasonal Greens, Strawberries, Goat Cheese, Almonds, Poppy Seed Vinaigrette

E NTRÉE S ELECTION (Select Three)

 Filet Mignon, Cabernet Demi-Glace

 Chicken Florentine , Spinach, Cremini Mushroom Alfredo

 Grilled Flat Iron Steak, Mushroom Demi- Glace

 Chicken Neapolitan, Spinach, Artichoke and Red Pepper, Roasted Garlic Cream  Roasted Vegetable Wellington, Sun Dried Tomato Cream

 Birch Beer Braised Short Ribs of Beef

 Roasted Salmon Fillet, Soy Ginger Glaze or Lemon Beurre Blanc  Rosemary Encrusted Prime Rib, Creamy Horseradish Sauce au Jus  Chicken Piccata with a Light Lemon Caper Sauce  Chicken Saltimbocca, Prosciutto and Dill Havarti

 Cheese Tortellini, Cremini Mushrooms, Sun-dried Tomato and Spinach Pesto

 Lemon Parmesan Crusted Cod

 Grilled Chicken Bruschetta, Mozzarella, Balsamic Glaze

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