Granola - Vermont
Back Roads - VT
Why Back Roads?
▪ We first started making our granola as a homemade
breakfast item for guests at our B&B, located on our farm on a back road in Vermont. Our guests started asking if they could buy some. The rest is history.
▪ We exclusively use premium plant-based organic, gluten free ingredients that are non-GMO Project Verified, vegan & kosher. All ingredients are painstakingly sourced from pristine organic farms around the globe. Our family recipes are naturally low in sugar and only lightly sweetened with pure Vermont maple syrup. And, we’re generous when it comes to adding fruits, nuts & seeds.
Virginia & Peter, Co-Founders
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