Sustainability Goals & Results We have been tracking our facility resource usage since 2015. Between 2015 and 2024 we have:
Reduced Electricity usage per pound of production by 28% Reduced Water usage per pound of production by 25% Reduce trash to landfill per pound produced by 78%
It’s also important to note that in 2024, we consolidated Lombardi Brothers Meats into the Seattle Fish Co. facility. While this increased electricity and water usage at our Seattle Fish Co. Denver location, it allowed us to transition from two buildings to one, improving overall operational efficiency and reducing our company-wide resource use over the long term.
2024 vs 2023
Since 2015 (Base line)
Electricity
+7%
-28%
Water
+15%
-25%
Trash
+1%
-78%
2024 IMPACT REPORT
10
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