PLANT BASED Red Cup. Since 1995, The Red Cup on North Classen has been serving up vegetarian goodness in the form of breakfast, lunch and brunch. You won’t find any cocktails here, but you will find an artsy scene with indoor and outdoor seating, a friendly rooster and crazy-good food. We love the Vagabond: potatoes, broccoli, onion, peppers, tomatoes, tofu scramble and cashew cheese sauce. Picasso Cafe. With a robust vegan and vegetarian menu, lots of meaty menu items, great coffee, top-notch cocktails, excellent mocktails and a ‘Doggie Dining’ menu for your fur babies, Picasso Café checks all the boxes. After brunch, stroll the Paseo and do a little window (or actual) shopping. Plant. Vegans rejoice! Everything at Plant is gluten-free, dairy- free, soy-free and peanut-free. Oh, and meat-free. And delicious. Oh, and you can show up in your yoga pants! The avocado and kimchi toast keeps us coming back. Like everyone else in OKC, we’re also partial to the perfect banana pancakes, topped with excellent maple syrup and a dollop of almond butter. Plus, the
the Cowgirl Benedict
THE CLASSICS Cheevers. Crème brulée French toast anyone? How about a Cowgirl Benedict – that’s chicken fried steak, fried egg, red chile hollandaise and avocado – alongside a uniquely crafted weekly ‘Brunch Punch’ cocktail and a lovely cup of coffee, followed by banana bread with maple-cinnamon butter…followed by a nap! Flip’s. Anchoring the corner of NW Grand and N. Western Ave since 1985, Flip’s is the kind of place you’ll want to bring a date and your Sunday paper, the novel you’re reading or a crossword so you can soak in the full experience. A well-honed ‘Red Sauce Joint’ by night, Sunday brunch at Flip’s is all about the gorgeous French toast, well-poured Mimosas and crisp-perfect bacon. La Baguette. N. May Avenue is home to the Buthion brothers’ 30+ year old bistro, inspired by their father’s boucherie in the South of France. Brunch at La Baguette is perhaps not as casual as some other spots but its Omelette Royale – Boursin cheese, smoked salmon, onions and asparagus – is well worth running a comb through your hair and pulling on some non-sweatpants. The Chalkboard Kitchen + Bar Oklahoma City . In the space that formally held Cafe Cuvee comes iconic eatery, The Chalkboard Kitchen + Bar. Although new to OKC, this concept is well vetted and well placed in Midtown at the Ambassador Hotel. Indulge in the legacy with favorites like Chalkboard Wellington, Lamb Lollipops and Bread Pudding. Experience the approachable menu daily for breakfast, lunch, dinner and weekend brunch.
cocktails and mocktails here are on point. GIVE ME ALL THE PASTRIES
Kitchen No. 324. Three words: Maple French Cruller. Three more: Mixed Berry Danish. For you savory peeps out there, the Smoked Cheddar Jack Sausage Roll is definitely worth getting out of bed for. It’s all house-made and there’s so much more. Pancakes the size of your head! Open-faced toast with gruyere, eggs and bechamel.
head-sized pancakes
Kitchen 324
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