A new chapter is unfolding at Sandpiper, marked by a shift in focus toward an elevated food and beverage experience— ushering in a refined cultural direction that places culinary excellence at the top of the list. A NEW ERA FOR SANDPIPER BAY RESORT Enter Riverside Market and you are immediately greeted by the Season that is. Our culinary marketplace offers a cyclical menu focusing on seasonality and fresh a la minute cooking, this in turn represents a very dynamic way of dining. FRESH & SEASONAL
A FLAVOR FOR EVERY TASTE
The restaurant caters to a wide range of dietary preferences and dietary restrictions, offering a mix of meats, fish, vegetarian options, and side dishes. While some aspects of the marketplace will focus on a grain, vegetables or a meat as standalone options, other areas offer well-composed dishes. The carving station, supplied with protein from the rotisserie oven, features a carefully paired starch, vegetable, garnish, and sauce to accompany it on the hot plate.
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