ALL-INCLUSIVE ADVENTURE AWAITS Nestled along the tranquil waters of Port St. Lucie, this all-inclusive paradise offers everything from gourmet dining and drinks to nonstop fun in the pools, soccer turf, tennis courts, basketball courts, pickleball courts, and splash pad—all included in your room rate! We look forward to welcoming you for our highly anticipated reopening in Summer 2025.
GO ALL IN
WINE & DINE RIVERSIDE MARKET — Indulge your passion for culinary exploration at our casually elegant marketplace, where live chef stations bring each dish to life. Watch as our tandoor ovens craft perfectly baked breads and succulent meats, or explore a rotating selection of international delights—from fragrant Vietnamese pho to crisp Italian salads. MATCH POINT— Enjoy the lively atmosphere of our sports bar-inspired dining space, where great company, flavorful bites, and a fun, energetic vibe make it the perfect spot to kick back, relax, and enjoy the game or any occasion. SEAGLASS — A vibrant vegan dining concept, serving fresh, plant-based cuisine inspired by coastal flavors. Located just steps from our sparkling infinity pool, this unique food container concept offers a menu crafted from seasonal, sustainable ingredients, delivering a delicious experience for vegans and flavor enthusiasts alike. LUCIE’S — Unleash a wave of flavors by the beach with our innovative container concept, featuring beachside bites with rotating flavors inspired by street food from around the world. From savory sliders to zesty tacos, every bite is infused with a touch of culinary sunshine, creating the perfect beachside experience. DRIPS — Savor our cozy coffee counter, where freshly brewed coffees meet a tempting assortment of light snacks, from fruits and yogurt to breads and pastries. SUGARCANE — Delight in a refreshing selection of cocktails and mocktails, just steps from our main pool. Inspired by the sweetness of coastal life, it’s the perfect spot to sip, relax, and make your getaway even more enjoyable.
ALL-INCLUSIVE
FAMILY-FRIENDLY
ON-SITE SPORTS ACTIVITIES
EXCITING POOLS
UNLIMITED WI-FI
SPACIOUS SUITES
FUN EXCURSIONS
Fresh Dining Concepts Coming in 2026 to Elevate Your Experience!
SOCIAL GROUPS AND WEDDINGS
MICHELIN-ACCLAIMED CHEF: MARK JONES
Executive Chef Mark Jones leads the upcoming culinary program at Sandpiper Bay All-Inclusive Resort, crafting exceptional dining experiences across multiple outlets. With a distinguished background at Michelin-starred venues across Europe, he brings a blend of innovation and expertise to every dish.
SCAN FOR OUR FULL PACKET
SANDPIPER BAY ALL-INCLUSIVE RESORT | SANDPIPERBAYRESORT.COM | 1.888.552.5920 4500 SE PINE VALLEY ST, PORT ST. LUCIE, FL 34952
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