PACKAGING
Please feel free to inquire about additional package formats or capabilities. We constantly evaluate our equipment set and staffing levels to make sure we provide the most relevant services for our contract brewing customers. For example, our packaging line has the capability to run additional formats of cans and cartons with the addition of change parts to the different unit operations.
QUALITY CONTROL
The Company prides itself on its quality control and encourages partner collaboration to improve our standards and processes for each of its brands. We have controlled documentation and record keeping systems, including Orchestrated Beer, that are used to track everything from raw material procurement through production, quality record keeping, and invoicing.
We offer the following quality control services for all our contract customers:
Mash and kettle pH values Gravity measurement throughout the brewing process Cell counts and yeast viability testing before pitching ATP checks on all fermentation vessels Gravity and temperature measurements throughout the fermentation process Sensory based testing on green beer prior to maturation Go/No-Go sensory tests prior to movement to brite tanks Carbonation level checks prior to packaging Dissolved oxygen testing of in-process beer and final packaged products Seam integrity Storage of retains for future testing if required Other quality testing or requirements? Please inquire!
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