The restaurant is situated in the heart of downtown Spearfish in a historic building that once housed The Valley Café . “I have locals that come in and say, ‘I worked here 45 years ago,’” recalled Godich. Karen and Roger Oday are two such locals. Karen requested to bring her husband in to be the eatery’s first customers, explaining that they had met for a first date years ago at The Valley Café. The couple married soon after and has been together ever since. Very grateful to be a part of this community, Godich says he couldn’t have done it without the support of his team. General manager Chris Houlette is essential to the day-to-day
operations of the breakfast house. “He is a great asset to this adventure, and also is a great friend. He has gone above and beyond to be a part of this,” said Godich. Daryl Knott and Jeff Seward also serve as silent partners for the restaurant, the latter of which only has two questions for Godich: The first is, “Do you need any money?” and the second is, “Can I eat breakfast?”
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