WINES OF THE South of France
2019 Thunevin-Calvet “Cuvée Constance” Languedoc-Roussillon, France
L ong before rosé wines established themselves as the zeitgeist of the past decade, southern Fance has been making wine. Sometimes referred to as France’s “Hidden Corner” the southwest region is tucked between the Pyrénées Mountains to the south,
Although winemaker Jean-Luc Thunevin came to fame in Bordeaux, his Cuvée Constance from the Côtes du Roussillon in the South of France is a long-term CW customer favorite due to its exceptional quality and value. It
SALE $ 11.49 Reg. $ 14.99 #48190
Bordeaux to the north, and the Atlantic Ocean on the west. As the fifth-largest wine-growing region in France, there’s a lot more happening here than just rosé. Varietals like Sémillon, Sauvignon Blanc, Syrah, and Malbec (colloquially referred to as “Côt”), and others share the spotlight with stalwarts such as Cabernet Sauvignon, Merlot, and Cabernet Franc. In fact, if Bordeaux blends are your thing, then this is the place for you! With three major rivers, a mountain range, and the Mediterranean Sea and Atlantic Ocean imparting to the region’s terroir, and less-restrictive vineyard and winemaking regulations in wines referred to as IGPs (Indications Géographique Protégé or Protected Geographical Indication), the South of France uses a mixture of the old (the region has been making wine since 200 BCE) and the new to make a lot of great wines for every taste and price point.
is made from a traditional Carignan, Syrah, and Grenache blend. With a noteworthy 91-point score from JebDunnuck.com , it offers a fresh, fruit- forward style with notes of ripe red fruit and spice. The velvety tannins make it delectably ready to drink now.
La Cheeserie Pairing
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SALE
SALE $ 17.99/LB Reg. $ 21.99
REDS
Parrano Parrano is a semi-hard cow’s milk cheese from Holland, aged for five months to develop nutty notes and classic crunchiness reminiscent of Italy’s Parmigiano Reggiano or Grana Padano. With the firm, smooth texture of a young Gouda, this Italian-inspired cheese is a truly delightful treat.
12.99
30130 Bel Casse – Brulhois 18200 Bila-Haut (Chapoutier)
2020
12.49 12.99 13.99 9.99 15.99 23.99 24.99 14.99 17.99 9.99 10.99 17.49 9.99 13.99 14.99 12.69 26.99 14.99 23.99 94.99 62.99 59.99 14.49 15.99 14.49 12.99 21.49 8.99 18.69 56.99 24.99 13.99 18.69 13.99 34.99 11.49 14.99
“Les Vignes de Bila-Haut” – Roussillon 28080 Borie-Vieille “Victorine” – Gaillac 43510 Carrel “Les Darons” – Languedoc 63810 Castelmaure “Col des Vents” – Corbières 75650 Cébène “À la Venvole” – Faugères 21010 Cébène “Belle Lurette” – Faugères 72920 Cébène “Belle Lurette” – Faugères 15890 Cébène “Ex Arena” – Pays d’Oc 16980 Cébène “Les Bancels” – Faugères
2022 2020
92-94 JD 2022 91 VM 2022
2022 2021 2022 2022 2020 2022 2023 2019 2021 2023 2023
46640 Coudoulet Petit Verdot – Pays d’Oc 77700 Coudoulet Pinot Noir – Pays d’Oc 15980 D’Ansignan “Petites Grappes” – Roussillon 26490 De Villeneuve (Arnaud) “Côté Nature” – Roussillon
2023 Domaine Coudoulet Pinot Noir Pays d'Oc, France
92 JD 2021
36830 Grier “Galamus” – Roussillon
69010 Guiot “Je Sais Qu’On Ne Sait” Carignan – Languedoc-Roussillon 31250 Haut-Blanville “Blanville” Pinot Noir – Pays d’Oc
Although Pinot Noir came to fame in the cool climate of Burgundy's Côte d'Or, the talented young winemaker Camille Ournac has pulled this delightful Pinot Noir off splendidly at his family winery in
SALE $ 10.99 Reg. $ 12.99 #77700
21320 La Bastide Blanche – Bandol
93 WA 2019
96 JD 2021 105.00
14890 La Négly “Clos des Truffiers” – Languedoc
17520 La Négly “La Côte” – La Clape 38810 La Négly “La Falaise” – La Clape 18910 La Négly “L’Ancely” – La Clape 53440 La Négly “L’Ancely” – La Clape 16870 Lafage “Nicolas - Vieilles Vignes” Grenache Noir – Catalanes
2022
92 JD 2022
60040 La Négly “La Porte du Ciel” – La Clape95+ WA, 95-97 JD 2021
95-97+ JD 2018
Minervois. It opens with a captivating bouquet of red berries and black raspberries. On the palate, it bursts with the joy of young Pinot Noir, jumping from the glass with flavors of macerated cherry and dark plum infused with notes of wild violets and cherries. Although capable of short-term aging, we love it right now, and you will too! Enjoy it with classic red Burgundy accompaniments like cassoulet, roast duck in cherry sauce, leg of lamb, and veggie dishes.
95 WA, 96-97 JD 2019
15990 Lafage“Bastide Miraflors - Vieilles Vignes”– Catalanes 90 WA
2020
88-90 WA 2020
74760 Lafage “Tessellae - Old Vines” – Roussillon 59820 Lastours – Corbières 25030 Leret-Monpezat – Cahors 62740 Les Prunelles Merlot – Pays d’Oc 18300 Maris “La Touge” – Minervois La Livinière 26980 Maris “Les Planels” – Minervois La Livinière 52080 Mas des Bressades “Les Vignes de Mon Père” Cabernet/Syrah – Pays du Gard
2020 2021 2016 2023 2019
29740 Maris“Les Amandiers”– Minervois La Livinière 94-96 JD 2016
94 JD 2020
2021
La Cheeserie Pairing
64530 Puech-Haut“Prestige”– Saint-Drézéry (Languedoc) 91 JD 2018
22680 Somail “Vin de Plume” – Minervois
2020 1983
16570 Thunevin-Calvet – Maury Vin Doux Naturel (Sweet)
SALE $ 7.99/LB Reg. $ 10.99
48190 Thunevin-Calvet “Cuvée Constance” – Roussillon 91 JD 2019
Brie d’Amir Brie d'Amir is a double-cream French brie made from pasteurized cow’s milk with 60% milk fat. Its rich, creamy texture offers a luxuriously fresh, mild flavor with vegetal and milky notes, and a light aroma of grass and savory mushrooms.
73400 Thunevin-Calvet “L’Amourette” – Roussillon
93 JD 2019
OTHER FRENCH REDS 56520 Gonet-Médeville “Ambonnay Cuvée Athénais” – Coteaux Champenois 38620 Gonet-Médeville “Ambonnay Cuvée Athénais” – Coteaux Champenois (Magnum)
89.99
2018
2018 189.00
17.99
59290 Vullien “Mondeuse” – Savoie
2022
26 — CALVERT WOODLEY 2024 FALL SALE
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