Have you ever vacationed somewhere sensationally beautiful and full of things to explore, only to spend an inordinate amount of time in the hotel room or lounging around at a cafe? We can only do so much sightseeing. But you can enhance your time off, even while taking it easy. From cooking new foods to learning a new language, here are three hobbies to try while on vacation! Bon Appétit One of the main draws of any vacation is the food. Think of all of the cities and countries synonymous with some form of cuisine. New Orleans has the po’boy. Spain has paella. Scotland has haggis. If you want to experience the culture of a region in a unique way, take a cooking class! You can learn an authentic recipe and take it home with you to relive the magic all over again. Paint a Pretty Picture Painting from an actual, in-person reference rather than a printed picture is exciting. If you are headed somewhere with spectacular views, pack a canvas and painting supplies. Picking up painting can make any Me gusta pollo picante. Impressed? With a few lessons, you, too, can say, “I like spicy chicken” in Spanish or any other language. Language learning apps, like Duolingo, LingQ, and Babbel, can help you pick up the basics quickly and easily. Once you know some vocabulary, it’s best to improve your fluency in another language by immersing yourself in it. Head somewhere new and practice your craft! ¡El mundo es tu ostra! vacation more rewarding. Learn a New Language RELAX AND ENJOY Hobbies to Dive Into During Vacation
Take a Break
Tasty Turkey Meatloaf
Ingredients
• 1 lb ground turkey • 1 onion, diced • 2 cloves garlic, minced • 1/2 cup bread crumbs • 1/2 cup grated Parmesan cheese • 2 tbsp ketchup
• 2 tbsp
Worcestershire sauce
• 2 eggs • 2 tbsp chopped fresh parsley • Salt and pepper, to taste
Directions 1. Preheat oven to 375 F and line a baking dish with parchment paper. 2. In a large bowl, combine turkey, onion, garlic, bread crumbs, Parmesan cheese, ketchup, Worcestershire sauce, eggs, parsley, salt, and pepper. 3. Form the mixture into a loaf shape and place it in the baking dish. 4. Bake for 45 minutes or until the internal temperature reaches 165 F. 5. Let the meatloaf rest for 10 minutes before slicing.
We play ladder golf when camping. We saw a deer, a fawn, and wild horses at Mount Charleston.
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