F. Paring Knife The most versatile of knives for slicing, slivering, peeling and mincing.
Soft, double-molded handles are designed for a no-slip ergonomic grip
G. Offset Sandwich Knife Offset handle prevents knuckles from hitting cutting surface.
A. Cook’s Knife The most popular multi-purpose knife in the kitchen. Use for coarse or fine chopping, dicing and mincing of any kind of food. The deep handle grip is designed to protect the knuckles.
H. Duo-Edge Roast Slicer Hollow-edge blade reduces drag, resulting in a paper-thin and an incredibly smooth cut. The tiny grooves also allow food to slide off the knife without sticking.
B. Santoku Knife Designed for precision tasks like mincing and fine slicing. The blade has shallow oval-shaped depressions along the cutting edge to help prevent foods from adhering to the blade.
J. Scalloped Roast Slicer Slice larger cuts of meat such as roast beef, boneless roast, standing rib roast and other hot and cold meats.
C. Bread Slicer The serrated edge is excellent for slicing loaves of bread without crushing the loaf. Also ideal for roasts, ham and other foods with a firm, crusty exterior and soft interior.
3 Piece Set includes one of each: • 31/4" paring knife • 6" boning knife • 10" cook’s knife • soft roll case
7 Piece Set includes one of each: • 31/4" paring knife
• 6" utility knife • 6" boning knife • 8" cook’s knife
• 9" offset sandwich knife • 12" duo-edge roast slicer • 12" sharpening steel • soft roll case
D. Boning Knife The curved feature gives added flexibility for separating skin and bones from fish or raw meat.
SOFGRIP ® Professional Cutlery • Chromium carbon steel alloy blades are honed razor sharp • Dishwasher safe E. Utility Knife Excellent for cutting sandwiches. Use the other side of the blade to spread condiments.
Soft Roll Case
DON#
Desc
Blade Length Qty
E. 1141930 F. 1002676 G. 1002687 H. 1002680 J. 1002679 1002677
Scalloped Utility Knife Round Tip 6"
1 ea 1 ea 1 ea 1 ea 1 ea 1 ea 1 ea
3 1/4 " 3 1/4 "
Paring Knife
Scalloped Paring Knife
Scalloped Offset Sandwich Knife 9"
DON#
Desc
Blade Length Qty
Duo-Edge Roast Slicer Scalloped Roast Slicer
12" 12" 12"
1002684
Cook's Knife Cook's Knife Cook's Knife
8"
1 ea 1 ea 1 ea 1 ea 1 ea 1 ea 1 ea
A. 1002682
10" 12"
1002652
Sharpening Steel
1002683
B. 1002681 C. 1002685 D. 1002678
Duo-Edge Santoku Knife Scalloped Bread Knife
7"
SOFGRIP Sets
10"
DON#
Desc
Qty
Boning Knife
6"
1037910 1037909
Set of 3 in Roll Set of 7 in Roll
1 ea 1 ea
1002686
Scalloped Utility Knife Pointed Tip 6"
NOTE: Ask your DON Sales Representative for stocking locations
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