Improve Patient Satisfaction and Foodservice Operational Efficiency DON and Dinex offer complete meal delivery solutions which allow operators to achieve maximum efficiency and improved patient satisfaction within hospitals, long-term care facilities and senior living communities alike.
It’s no secret that hospital reimbursement rates are directly related to patient satisfaction – food quality, food temperature, and meal presentation. Patients are more likely to eat and enjoy a well-presented meal, whether on a reusable or disposable traytop. Utilizing high quality, temperature holding solutions also greatly reduce the risk of foodborne illness and food dissatisfaction.
It’s also no secret that operational costs are on the rise. Using the right Healthcare Foodservice equipment is the first step towards reducing operational costs and achieving meal delivery process improvements - From labor savings to food waste reduction to speed of delivery. Simple improvements in process and equipment not only reduce operational costs but will improve overall patient satisfaction scoring.
Contents Bakeware, Paper. .............................. 7 Bun Pan / Sheet Racks. ................... 43 Carafes, Coffee Servers.................... 25 Carts. .................................Back Cover Cleaning Supplies............................ 40 Counters / Cases............................. 45 Cutlery Kits. .................................... 33 Dinnerware. ...............................12, 19 Dish Dolly........................................ 43 Disinfectants. .................................. 40 Dispensers........................... 34-36, 42 Disposable Dishware.......................... 3 Disposable Tray High Heat.................. 3 Disposables................................ 32-33 Drinkware. ................................... 8-10 Dry Ice Protection............................ 27 Face Masks..................................... 39 First Aid Kit. .................................... 41 Flatware Kits. .................................. 33 Flatware..................................... 22-24 Food Processor................................ 44 Food Storage.................. 17, 20-21, 28 Fry Pans. ........................................ 30 Glassware....................................... 11 Gloves. ...................................... 30-31 Hand Soap / Dispensers................... 35 Ice Machines................................... 42 Induction....................................44, 47 Kitchen Prep. ............................. 28-30 Lids........................................4-5, 8-9 Merchandisers................................. 45 Mop Buckets................................... 41 Mops.............................................. 41 Napkins / Dispensers....................... 34 Paper Towels................................... 34 Partitions. ....................................... 26 Patient Dining................................. 3-6 Racks. ............................................ 46 Sanitizer.......................................... 40 Shelving.......................................... 43 Sneezeguard. .................................. 26 Steam Table Pans............................ 30 Straws.............................................. 7 Take Out Containers........ 17, 20-21, 24 Thermal Bases. ................................. 6 Thermometers............................ 27-28 Tissues, Towels / Dispensers............ 36 Trash Can Liners. ............................ 37 Trash Receptacles............................ 38 Traymats........................................ 6-7 Trays. ............................................ 6-7 Tumblers......................................8, 10 Warmers....................................44, 47 Water Dispenser.............................. 42
What Is S.P.E.E.D.? Edward Don & Company is dedicated to the ongoing success of your business and takes the responsibility of providing you with outstanding resources and products very seriously. Leadership is about more than simple numbers, it’s about understanding what’s important to you and working hard every day to earn and maintain your trust so you can have the peace of mind you need to focus on your business. Every operator wants to minimize risk, increase profits, improve efficiencies, provide a great experience and use products they can trust. DON is proud to bring you the S.P.E.E.D. commitment as part of our ongoing dedication to your success.
S. Safety: Preventing illness and hazardous situations with solution-based products and procedures. P. Profitability: Maximize your return with items that reduce costs and labor while improving quality. E. Efficiency: Helping you streamline your operation by maximizing space, saving time and energy. E. Experience: Delivering a positive experience for guests and staff by providing solutions from the back of the house to the front of the house. D. DON: A trusted name with a proven reputation for partnering with you to help grow your business.
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These items are proven to deliver on the S.P.E.E.D. commitment and keep you focusing on your business.
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