Types of Dish Machines
Straight Line
Corner
Rack Conveyor
Door Type • Usually installed between two dish
Pot, Pan & Utensil Washer • Designed to accommodate large pieces of cookware and oversized tools like full-size sheet pans, stock pots, ladles, spoons, and spatulas • Eliminate the need for presoaking or scrubbing scour pots and pans removing stubborn soils • Booster heaters raise incoming water to the 180° F necessary to sanitize dishes without chemicals (optional) • Energy Star units available from most manufacturers • Large footprint designed to handle high capacity quickly • Ideal for washing a lot of different pieces of washware that need to be placed into separate racks • Number of tanks depends on the conveyor’s speed – Quicker the speed, the more tanks are needed to properly wash dishware • Energy Star units available from most manufacturers
tables – one for incoming soiled dishes and another for outgoing clean dishes • Most models can be converted for either a straight-through or corner set-up • Booster heaters raise incoming water to the 180° F necessary to sanitize dishes without chemicals (optional) • Available in standard or tall height
• Ventless models available from some manufacturers • Energy Star units available from most manufacturers
Flight Type
Accessories and Options* • Drain Water Tempering Kit – use when plumbing code calls for drain water to be less than 140° F. This kit blends cold water with drain water when needed to temper discharge water from the machine • Power Cord Kit – NEMA (National Electrical Manufacturers Association) rated plug for easier installation – just make sure you are selecting the proper one for the correct voltage • 6" Leg Extension – base – helps meet code requirements for cleaning • 17" Stainless Steel Stand – stand with storage underneath to fit 2 rocks or chemicals • Water Hammer Arrestor Kit – helps reduce water hammer spikes of pressure • Casters – different styles and sizes available depending on durability or height additions • 3/4" Pressure Regulator Valve – reduces psi to the machine ; not required unless psi is 65 or higher • Designed to have a continuous conveyor belt that runs through different washing zones • Must built in a straight-line, so cannot be built into a corner • Energy Star units available from most manufacturers
• Splash Panel Kit – designed for machines placed in a corner configuration • Seismic Feet With Holes – feet designed to hold unit down during earthquakes • Flanged Feet For Weld Down – feet designed to hold unit down in cruise or Navy industry • Single Point Electrical Connection Kit – single point electrical connection for 3 phase machines only – field installed • Spray Hose Field Kit – only available on front load models – provides hose to spray down machine • Table Limit Switch – Stops conveyor when a rack hits it to prevent wear and tear to the system, highly recommended on all conveyor machines • Energy Recovery – uses steam to preheat incoming cold water, sends water to booster • Blower Dryer – needed when customer has a lot of plastics *May vary by manufacturer
EQUIPMENT GUIDE
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