These shear test fixtures are designed especially for determining food texture characteristics such as tenderness, toughness, etc. They mount to a 15.9mm clevis and are secured with a locking ring and grip pin. F ood T exture A nalysis F ixtures
K ramer S hear B lade F ixture STAINLESS STEEL • For general-purpose compression applications on small fruits, vegetables, meats, etc.
• Stainless steel V2A blades and fixture for easy cleaning • Operating Temperatures -112° to 356°F (-80° to 180°C)
Food Texture Fixtures
Load Capacity
Cell Size
Blade Thickness
Weight (each)
Clevis Type
No. of Blades
Model No.
N
KGF
LBF 110
in
mm in
mm
lbs
kgs 7.0
mm 15.9
Supply
SHEAR-KRAMER-70 500
50
2.75 x 2.75 70 x 70 0.12
3
10
15.4
1
D imensions
77
70
48
12
128
80
70
135
8.4
65
15
3
50
85
157
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