Asian Wine Review 2016 | English

JEREMY STOCKMAN General Manager, Watson’s Wine Watson’s Wine’s General Manager Jeremy Stockman started his career in the wine industry in 1989 in London after completing a degree in economics. Following on from this, Jeremy moved to Australia to work for Coles Liquor Group, holding several positions in the management of wine during his fifteen years there. In his marketing manager role, one of Jeremy’s highlights was having the opportunity to grow the Vintage Cellars fine wine stores chain into a national brand with a unique range from around the world. In 2010 Jeremy moved to Hong Kong and has been with Watson’s Wine since then. Jeremy holds a diploma in wine and has judged at many wine shows in Australia, New Zealand & Europe and has been a Decanter Asia Wine Awards judge since 2012.

RONNY LAU Author & Wine Critic

Ronny Lau has been an independent wine critic in Greater China since the 1980s. He is the chairman of Hong Kong Wine & Spirits Writers Association, and a member of Greater China Wine Critics Association. His regular wine & spirits columns are published in newspapers and magazines in Hong Kong, mainland China and Malaysia. He is the author of 6 wine books: “In Love with Wine”, “Le Dialogue du Vin”, “Around the Wine World”, “All About Wine”, “It’s a Wine, Wine World”, “Drink Before Drunk” and the editor and author of “GCWCA Top 100 Wines 2013” and “Top 100 Wines.” He also released “Music & Wine - The Perfect Matching”, and “Red: A Music & Wine Party”, the innovative music and wine pairing CDs. He has been the co-chairman of “Shanghai International Wine Challenge” since 2011. He has also taken up winemaking and recently released the first ever Super Tuscan made by a Chinese winemaker.


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