Gris de Koshu, 2014 Koshu
Produced Best Enjoyed
Retail Alcohol
70,000 btls 2016
USD 16 12 %
BRONZE MEDAL: 86 points
Judges Comments A tinge of green straw on the eyes. Subtle tones of candied musk and white floral aromas clearly present on the nose. The elegance and restraint on the palate is very focused on creating a clean lemony finish with plenty of freshness.
HASUMI FARM & WINERY
Koji Koyama 413 Netsu Tomi-City Nagano JAPAN
Chief Winemaker Address
20,000 Bottles (+81) 026 864 5550 info@hasumifarm.com
Production Phone Inquiry Email
Wines Entered: 3
Hasumi Farm is one of Japan’s smallest wineries, located in Nagano prefecture. The area has a great environment for grape growing with long daylight hours, high diurnal temperature variations and low rainfall. Weather conditions are comparable to that of Champagne and northern Burgundy. The Winery was started in 2005 and after careful planting of new vines saw it’s first results in 2009. Chicuma River, 2013 Pinot Noir
Produced Best Enjoyed
Retail Alcohol
8,800 btls
USD 34 13 %
2016-2017
Judges Comments A clear attempt to produce a wine of interest. Flavours of sour cherries and cola are expressed through a vibrant palate that has plenty of fruit weight and a crunchy level of acidity. Possibly some whole bunch maceration was used to add some extra flare in the glass whilst boosting the tannins. BRONZE MEDAL: 86 points
56
Made with FlippingBook - Online catalogs