Law Office of Matthew Konecky - September 2019

What You Need to Know IMPLIED CONSENT AND DUI

Whenever you get behind the wheel, it’s important to remember that driving is considered a privilege, not a right, in the eyes of the law. As such, should you be pulled over because law enforcement believes you may be driving under the influence, you give “implied consent” to a field sobriety test to determine your blood alcohol content (BAC). However, you can say “no” — it is within your rights to refuse a sobriety test.

While refusing a field sobriety test is within your rights, be mindful when you say no to a breathalyzer, urine test, or blood test. If you’ve been lawfully arrested for a DUI, refusal of these tests comes with its own set of consequences in addition to the standard penalties for DUI (fines, license restrictions, probation, education courses, prison time, etc.). When you refuse a field sobriety test, a law enforcement officer should read you Florida’s implied consent laws (along with potential penalties). You will also be asked to sign a refusal form. Once you sign on the dotted line, you may face the following penalties: • License suspension for one year (first refusal) • License suspension for 18 months (second refusal onward) • First-degree misdemeanor (second refusal onward) • Up to one year in jail or 12 months’ probation (second refusal onward) • Fines up to $1000 (second refusal onward) While you can exercise your right to refuse implied consent, it may not be in your best interest. It is crucial to work with an experienced DUI lawyer to determine your best next steps, especially as you face DUI charges. You never want to make assumptions about the law.

MEME CORNER

Basil Berry Sorbet Unlike standard ice cream recipes, this delicious sorbet doesn’t require fancy equipment or difficult prep. It’s also entirely dairy-free, making it the perfect vegan treat for the end of summer. Cooking With Ashley

Ingredients: •

• •

6 cups frozen mixed berries 3/4 cup fresh lemon juice

1 cup sugar

1 cup fresh basil leaves

Directions

1. In a saucepan over high heat, combine sugar with 1 cup of water, stirring occasionally until sugar dissolves, creating a syrup-like consistency. 2. Remove syrup from heat, add basil, cover, and let stand for 15 minutes. Strain syrup into bowl and refrigerate until cold. 3. In a blender, combine syrup with frozen berries and lemon juice. Purée until smooth. 4. Transfer to a square baking pan, cover in plastic wrap, and freeze until set, about 2 hours. 5. Scoop and serve.

3

Inspired by Good Housekeeping

www.matthewkoneckypa.com

Made with FlippingBook Learn more on our blog