JOEY LOR ’25
MAJOR Accounting HOMETOWN
Green Bay, Wis. ORGANIZATION Brokogi Stevens Point, Wis. TITLE Assistant Manager
What I did: • Monitoring sales • Scheduling • Inventory management • Assuring food safety • Side cook and server What I liked:
I like my internship because it feels great learning firsthand how to operate a business. Also, I’m able see the day-to-day operations of a restaurant business. It’s also a nice feeling that the food I’m serving, people really liked and come back. Future Dream Job: Owning a live aquatic pet store.
SENTRY SCHOOL OF BUSINESS AND ECONOMICS
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