Park Lane Wedding

西式婚宴晚宴菜譜 Western Wedding Set Dinner Menu

Butter-Poached Boston Lobster Tempura Lobster, Avocado Salsa, Nasturtium Gel, Caviar Crème Fraiche, Cress Salad 牛油波士頓龍蝦

Cream of Wild Mushroom Black Truffle, Truffle Oil 松露野菌忌廉湯

Charred-Grilled Grain-Fed Black Angus Sirloin Gratin Potato, Buttered Kale, Oyster Mushroom Tomato Chutney, Gravy Jus 炭燒安格斯榖飼牛西冷

Or

Pan-Fried Chilean Seabass & Japanese Scallop Seafood Bisque Risotto, Grilled Leek, Heirloom Carrot Trout Roe Beurre Blanc 香煎智利海鱸魚配法式奶油醬

Belgium Dark Chocolate Mousse, Biscuit Raspberry Gel 比利時黑朱古力慕斯

Petit Fours 西式美點

Coffee or Tea 咖啡或茶

每位港幣 $1,350, 另加一服務費 HK$1,350 per person plus 10% service charge 此優惠只適用於由 2024 年 1 月 1 日 起 至 9 月 2 日舉行之西式婚宴晚宴 This menu is applicable to Western Wedding Set Dinner held from 1 January to 2 September 2024

每位港幣 $1,400, 另加一服務費 HK$1,400 per person plus 10% service charge

此優惠只適用於由 2024 年 9 月 3 日 起 至 12 月 30 日舉行之西式婚宴晚宴 This menu is applicable to Western Wedding Set Dinner held from 3 September to 30 December 2024

( 不適用於 2024 年 12 月 22, 24 - 26 日 ) (Blackout date: 22, 24 - 26 December 2024)

菜單上的食材供應有可能受季節影響 , 柏寧酒店保留最終決定權以更換同等價值之食材 Seasonal ingredients on the menu may be subjected to changes, depending on the avail ability

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