SUPPORT LOCAL
Discover the delights of Ontario's Garden right in your backyard
As Norfolk residents, we’re fortunate to live in the heart of “Ontario’s Garden”—a region blessed with incredible agricultural abundance. This year, explore the culinary treasures that surround us and rediscover what makes Norfolk so special. Our unique microclimate, sandy soils, and longer growing season create perfect conditions for an impressive variety of produce right on our doorstep. From sweet strawberries in June to juicy
peaches in August and crisp apples in September, we’re surrounded by seasonal bounty that changes with each passing month. Farmers’ markets and roadside stands Take a drive along our rural roads and you’ll discover a patchwork of local farms, many offering farmgate stops where you can purchase directly from your neighbors who produce this amazing food. These roadside stands overflow with vine-ripened tomatoes, sweet corn, asparagus, and specialty crops like sour cherries and lavender – not just providing
fresh produce, but a chance to connect with the passionate farmers who nurture our land. Our local markets showcase Norfolk’s agricultural diversity throughout the year: Simcoe Farmers’ Market: Open each Thursday, 8 a.m. to 3 p.m. Port Dover’s Silver Lake Market: Open year-round each Saturday, 8 a.m. to 1 p.m. Port Rowan Farmers’ Market: Runs each Friday from 3 p.m. to 6 p.m., June through Thanksgiving These markets feature local vendors offering meat, fruits, vegetables, flowers, baked
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