G RILL & B AR I NN
New Year’s Eve Menu 2012
Soupe du jour APPETIZERS Smoked BC Salmon with spanish onions & capers Stephanie’s Classic Caesar Salad Cold Shrimps Calypso French Onion Soup au Gratin Chef’s Salad Stuffed Mushrooms Neptune Escargots Bourguignon MAIN COURSE Fillet Mignon
with 3 peppercorn sauce Icelandic Scampi Platter Surf N’Turf Platter
The ‘‘À la carte menu’’ will be available until 8:00 p.m. $ 49 95 /person Black Pepper Steak Flambé au Cognac Chicken Fillet with Rockfort Cheese & Apples in Porto Reduction INCLUDES : Choice of desserts, coffee & tea Merry Christmas & Happy New Year from the Management & Staff 1686 Highway 34, Hawkesbury (Ont.) For reservations call : 613 632-2783
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