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For centuries, Europeans used the Julian calendar, created by Julius Caesar in 46 B.C. It was based on the solar calendar, so most of Europe thought it was the most accurate calendar. However, over the centuries, dates had “drifted,” and many important days, like Easter and the spring equinox, were no longer falling on the dates they were supposed to. To compensate, the new Gregorian calendar was developed and put to use by Pope Gregory XIII in 1582. It helped put things back in order and eliminated the extra day every 128 years. However, not everyone adopted the Gregorian calendar right away, such as the British. That meant that Europeans were using two diverging calendars for over 200 years. Talk about confusing! People realized that as the world started to expand and as countries became more connected, having a single calendar system was critical. Finally, the British chose the year 1752 to make the change. But, in order to make it work, they had to “jump” forward. For instance, 1751 could only be 10 months long — starting with March and ending with Dec. 31, 1751. But even that adjustment didn’t quite bring the English up to speed in time to make the shift. They also had to cut 11 days from 1752. The unlucky dates that were cut were Sept. 2–14, 1752. The people were not happy. English historians found research that British citizens chanted “Give us our 11 days!” in the streets. The phrase became so popular that some politicians even campaigned with that as their slogan. Several other historical accounts state that many people were worried that by cutting the calendar, their own lives would be cut 11 days shorter. There was a lot of confusion and chaos, but over time, dates fell where they were supposed to, and everyone lived their full lives, those 11 days included. 11 DAYS DELETED FROM HISTORY How the British Changed Their Calendar System and Caused Chaos
DIY DOG-FRIENDLY DOUGHNUTS
Inspired by SunnyDayFamily.com
Want to show your dog that they’re a very good boy or girl? Try this recipe for a tasty treat your dog will go nuts for!
• 2 eggs For topping • Greek yogurt • Bacon bits Special equipment • Doughnut pan
For doughnuts • 1 cup flour • 1 cup oats
• 1/3 cup coconut oil • 1/2 cup xylitol-free peanut butter
1. Preheat the oven to 375 F. Lightly spray doughnut pan with cooking spray and set aside. 2. In a large bowl, combine all doughnut ingredients and mix well. 3. Transfer dough to doughnut pan. Use your hands to tightly pack each mold. 4. Bake doughnuts for 14 minutes. Carefully remove from the oven and allow to cool completely. 5. To decorate your doughnut treats, place Greek yogurt in a small, wide bowl. Dip each doughnut in yogurt and sprinkle with bacon bits. 6. Place decorated doughnuts in the freezer for 10 minutes for the yogurt to harden. Serve straight from the freezer to your hungry dogs.
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