ROTARY YOUNG CHEF COMPETITION
Following on from the local heats of the Rotary Young Chef competition back in October, the time finally came for our qualifiers Nicole B and Sabaa Q to participate in the District round. All contestants were challenged to prepare and present a three-course meal within a pre-set budget and time limit, which was then judged by an expert panel. Our Waldegrave representatives did an amazing job, producing beautifully displayed meals within the time frame. We are pleased to announce that Sabaa finished in Second place, securing herself a spot in the regionals - best of luck! This experience has enabled Sabaa and Nicole to help develop their cookery and presentation skills as well as understanding food hygiene issues which can then be put to practise in their Food GCSE practical. “Despite not getting through to the Regionals, I found this competition a valuable experience as it was a great opportunity to gain feedback from very well respected judges with years of professional experience. I really enjoyed my time participating in the Rotary Young Chef competition. I am very proud of all the dishes I produced for the judges in both the Local heats and District Level, they all came out as planned and on time.” - Nicole B 11FSW
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