AMAZING RECIPES
CLUB C H I P O T L E
Photos by Joel Riner
Owned by Jenn Barry, The Local Deli has been serving Idaho since 2014 as your neighborhood sandwich shop. It features healthy, hand-crafted sandwiches, salads and sweets in Hayden and Rathdrum. The Barry’s love adding new additions to their menu and serving their community. INGREDIENTS » 2 slices fresh sourdough bread » 5 slices of sliced turkey » 4 pieces of bacon » 4 slices of fresh avocado » 2 large pieces of lettuce » 3 slices of tomato » 2 tbsp of mayo » ½ tsp of sauce from a can of chipotle peppers in adobo sauce Mix the adobo chili sauce with the mayo and set aside (for less spice, use less chipotle). Toast the sourdough bread and spread the chipotle mayo on both sides. Layer the turkey, avocado and bacon onto the bread and then top it off with the tomatoes, lettuce and top piece of bread. You can find this sandwich on our current menu, called the Rathdrum Club. Ask for it chipotle style! Enjoy!
THE LOCAL DELI JENNIFER BARRY
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