SAVOURY WAFFLES
CORN-FRITTER WAFFLE
Prep time: 8 minutes
Browning setting: medium or medium-high
Makes:
WAFFLE INGREDIENTS • 1 cup plain flour • 1 ¼ tsp baking soda • 1 egg, lightly whisked • ¾ cup milk • 1 ½ Tbsp butter, melted
• ½ cup corn, drained • 1 cup creamed corn • 1 tsp salt • Sea salt and freshly cracked pepper • Serve with chilli tomato relish, sour cream and mixed leaf salad STEPS 1. Preheat the Sunbeam waffle maker by plugging it in and selecting your shade preference. 2. In a large bowl, sift together flour and baking powder. 3. Whisk together egg and milk. Pour egg mixture over dry ingredients and whisk, stopping when ingredients are just combined. Stir in melted butter, corn and creamed corn. Season with sea salt and freshly cracked pepper. 4. Fill the cup measure to the top with batter and carefully pour into the top of the machine. 5. Once the waffle is cooked, serve with chilli tomato relish, sour cream and mixed leaf salad.
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