SAVOURY WAFFLES
TRUFFLE WAFFLES
Browning setting: medium or medium-high
Prep time: 8 minutes
Makes:
WAFFLE INGREDIENTS • 1 cup plain flour • 1 tsp baking powder • Pinch of salt • Freshly cracked black pepper • 1 egg • 1 cup milk • 1 ½ Tbsp unsalted butter, melted • 1 ½ tsp truffle oil • Serve with a poached egg and baby spinach
STEPS 1. Preheat the Sunbeam waffle maker by plugging it in and selecting your shade preference. 2. In a large bowl, sift together flour, baking powder, salt and pepper. 3. In a jug, whisk together egg and milk, add to flour mix and whisk, until combined, do not over mix. Stir in melted butter and truffle oil. 4. Fill the cup measure to the top with batter and carefully pour into the top of the machine. 5. Once the waffle is cooked, serve with poached egg and baby spinach.
MAKE
34
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