RKPLACE
Upcoming Events
gement and Consideration Tangible Gifts A nice, personalized gift can be a display that you acknowledge your employee’s or coworker’s passions and preferences.
January Market Update Jan. 6, 2023 | 12 p.m.
Although there will be no January event, you can sign up to receive an up-to-date recorded market update with our advisors and portfolio manager from Gradient Investments to be released at 12 p.m.! February First Friday Event Feb. 3, 2023 | 12–3 p.m. Lower Level, 3226 28th St SE Kentwood, MI 49512 Enhanced Planning! We’ll end the event with a market update at 2 p.m. followed by a Q&A portion of the event. More details coming soon. March First Friday Event March 3, 2023 | 12–3 p.m. Lower Level, 3226 28th St SE Kentwood, MI 49512 Sunset Planning & a Celebration of Life. What is Sunset Planning, you may ask? Join us to find out! We’ll end the event with a market update at 2 p.m. followed by a Q&A portion of the event.
The more you converse with them and learn about their personal lives, the easier it’ll be to choose a more meaningful gift and bring a smile to their face.
Appropriate Physical Touch This language can be tricky, but it’s about respecting
boundaries. A high-five, fist bump, pat on the shoulder, and a handshake are generally acceptable, but it is best not to assume. Everyone’s level of comfort differs, so always ask before initiating any type of appropriate physical touch. If you take the time to understand your employees’ preferred language of appreciation, you can communicate more meaningfully and positively.
Ben’s
AIR FRYER ROASTED SALMON WITH SAUTÉED BALSAMIC SPINACH
Inspired by TasteOfHome.com
Ingredients
TAKE A BREAK!
• • • • • • • • •
3 tsp olive oil, divided
4 salmon fillets (6 oz each)
1 1/2 tsp reduced-sodium seafood seasoning
1/4 tsp pepper
1 garlic clove, sliced
Dash of crushed red pepper flakes
10 cups fresh baby spinach (about 10 oz) 6 small tomatoes, cut into 1/2-inch pieces
1/2 cup balsamic vinegar
Directions
1. Preheat air fryer to 450 F. Rub 1 tsp oil over both sides of salmon, then sprinkle with seafood seasoning and pepper. In a greased air fryer basket, place salmon. 2. Cook about 10–12 minutes until fish flakes easily. 3. In a 6-qt stockpot, place remaining oil, garlic, and pepper flakes. Heat over medium-low heat for 3-4 minutes. Increase heat to medium-high. Add spinach and cook until wilted. Stir in tomatoes; heat through. 4. In a small saucepan, bring vinegar to a boil. Cook until vinegar is reduced by half, then remove from heat. 5. Arrange spinach on serving dish. Place salmon over spinach mixture and drizzle with balsamic glaze.
Solution on Pg. 4
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