Eggstravaganza Brunch

BBQ & CARVING grilled meat balls

grilled sucuk chicken shish mushroom stuffed roasted beef tenderloin grilled entrecote

BBQ rack of lamb twice baked potato roasted carrots

grilled asparagus FISH STATION sea bass llet turbot red mullet grilled jumbo praw TRADITIONAL CAĞ KEBAB STATION with; tomatoes, onions and lavash

Made with FlippingBook - professional solution for displaying marketing and sales documents online