Go Cards! Cook With Zona
Nothing says Father’s Day like a good old fashioned slider and this one is deeelish!
Easy Double Cheddar Cheeseburger Sliders
Yield: 4 to 6 Prep Time: 15 minutes Cook Time: 15 minutes
Ingredients • 1 loaf of 12-count slider buns (brioche buns or hawaiian rolls work great) • 1 pound of lean ground beef • 3 tablespoons ketchup • 2 tablespoons yellow mustard • ¼ cup house sauce (recipe below) • 4 slices sharp cheddar cheese • 1 cup freshly grated white sharp cheddar cheese • sprinkle of sesame seeds House Sauce • ½ cup mayonnaise
3. Heat a skillet over medium heat. Add the ground beef and cook until browned, breaking it apart into small crumbles. Stir in the ketchup and mustard until combined. 4. Place the sliced sharp cheddar on the bottom layer of the slider buns. Top that with the ground beef mixture. Drizzle on the house sauce. Sprinkle with the shredded cheddar. 5. Top with the slider buns. Brush with a touch of olive oil or butter and sprinkle with sesame seeds. 6. Bake the sliders for 10 to 15 minutes, until the cheese is melty. Serve immediately with your favorite burger condiments and house sauce. 7. House sauce - Whisk all ingredients together until
• 2 tablespoons dijon mustard • 1 tablespoon yellow mustard • 1 tablespoon honey • 1 tablespoon your favorite BBQ sauce Instructions 1. Preheat the oven to 350 degrees.
smooth and combined. You can make this a day or so ahead of time! Want to see previous recipes by Zona? Scan the QR code to see all past recipes on our website!
2. Slice the slab of slider rolls in half horizontally, keeping them attached as much as you can. Place the bottom of the rolls on a baking sheet.
Tails Are Wagging Dog Sitting Services by Debbie & John Short & long-term stays Drop-ins with your furry friend Meet & Greet beforehand
Mark Fujiwara 858-204-0168 www.FujiwaraLandscape.com mfujiwara05@gmail.com Licensed & Insured ROC #328968 •Outdoor Living Spaces •AutoCad Designs •Irrigation •Repairs
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516-652-7565 debbie.greenberg@verizon.net
18 Estrella Publishing - Up The Hill magazine
June 2026
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