Cooking With Zona St Patrick’s Day Pudding Cups 2. Place in the refrigerator for 5 minutes to set. 3. In a separate bowl, add the vanilla pudding mix and heavy cream and beat together at low speed.
Then gradually increase speed and mix until the mixture is light and fluffy. Beat in the vanilla extract and green food coloring. 4. Place a thin layer of the chocolate pudding into each of your 4 cups. 5. Then layer on some of the green whipped pudding. 6. Next, add a layer of crumbled Oreo cookies. Then a layer of whipped topping. Repeat these layers once more, ending with the whipped topping. 7. Decorate with a rainbow airhead cut in half and arched like a rainbow, a chocolate coin, sprinkles and Oreo crumbs. 8. Place them in the fridge until ready to serve. 9. Enjoy!
Prep Time 30 minutes Total Time 30 minutes Serves 4 people I came across this easy St. Patrick’s Day Dessert. Layers of chocolate and vanilla pudding, crunchy Oreo crumbs, and sweet whipped topping make this a winner.
Ingredients • 1 (3.9oz.) box instant chocolate pudding • 2 cups whole milk • 1 (3.9oz.) box instant vanilla pudding • 2 cups heavy cream • ½ teaspoon vanilla extract or mint • Green food coloring • 8 Oreo cookies feel free to pick your favorite flavor
Want to see previous recipes by Zona? Scan the QR code to see all past recipes on our website!
• 8 ounces whipped topping thawed • Airheads Xtremes Rainbow Candy • Chocolate coins • Sprinkles • Oreo crumbs
Spring INTO ACTION
Instructions 1. Add the chocolate pudding mix and milk to a medium mixing bowl and beat for 2 minutes.
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